The Winery Stou Kir-Yianni Agroktima of Lemesos

Winery Stou Kir-Yianni Agroktima - Argestis Dry Red
The winery offers 22 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Lemesos.
It is located in Lemesos
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The Winery Stou Kir-Yianni Agroktima is one of the best wineries to follow in Lemesos.. It offers 22 wines for sale in of Lemesos to come and discover on site or to buy online.

Top Winery Stou Kir-Yianni Agroktima wines

Looking for the best Winery Stou Kir-Yianni Agroktima wines in Lemesos among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Stou Kir-Yianni Agroktima wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Stou Kir-Yianni Agroktima wines with technical and enological descriptions.

The top red wines of Winery Stou Kir-Yianni Agroktima

Food and wine pairings with a red wine of Winery Stou Kir-Yianni Agroktima

How Winery Stou Kir-Yianni Agroktima wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with panang curry (red curry), lamb chops marinated with herbs or tunisian mloukia of grandmother mimi.

The best vintages in the red wines of Winery Stou Kir-Yianni Agroktima

  • 2016With an average score of 3.80/5
  • 2014With an average score of 3.60/5
  • 2010With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Stou Kir-Yianni Agroktima.

  • Cabernet Sauvignon
  • Maratheftiko
  • Merlot

Discovering the wine region of Lemesos

The wine region of Lemesos of Cyprus. Wineries and vineyards like the Domaine Vlassides or the Domaine KEO produce mainly wines red, white and pink. The most planted grape varieties in the region of Lemesos are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lemesos often reveals types of flavors of oaky, pineapple or orange and sometimes also flavors of nutty, honey or walnut.

We currently count 30 estates and châteaux in the of Lemesos, producing 215 different wines in conventional, organic and biodynamic agriculture. The wines of Lemesos go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top pink wines of Winery Stou Kir-Yianni Agroktima

Food and wine pairings with a pink wine of Winery Stou Kir-Yianni Agroktima

How Winery Stou Kir-Yianni Agroktima wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Beaunoir

A very old grape variety from the Aube department and the Châtillon sur Seine district in the Côte d'Or. It is said to be the descendant of a natural intraspecific crossing between pinot noir and gouais blanc. Today, it is almost absent in the vineyard.

The top white wines of Winery Stou Kir-Yianni Agroktima

Food and wine pairings with a white wine of Winery Stou Kir-Yianni Agroktima

How Winery Stou Kir-Yianni Agroktima wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Stou Kir-Yianni Agroktima

  • 2016With an average score of 4.10/5

The word of the wine: Bouquet

The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Stou Kir-Yianni Agroktima and wines from the region

Major Champagne merger for Nicolas Feuillatte to go ahead

Nearly 9% of Champagne’s vineyard area will be covered by the merger between Centre Vinicole – Champagne Nicolas Feuillatte and the Coopérative Régionale des Vins de Champagne (CRVC), which includes the Champagne Castelnau label. A deal was delayed earlier in 2021, but the merger has now been approved by the two companies’ extraordinary general assemblies. It is expected to be effective from 31 December. Together, the two groups will create a new cooperative, ‘Terroirs et Vigne ...

Rare Napa wine of Judgement of Paris fame sells for $12,000

Heritage Auctions said a single bottle of Stag’s Leap Wine Cellars’ ‘SLV’ Cabernet Sauvignon 1973 – representing the Napa Valley red wine that beat top Bordeaux in the landmark 1976 Judgement of Paris tasting – fetched $12,300. That marks a new record auction price for the wine, said Heritage. It was sold to a bidder who wished to remain anonymous during an auction of nearly 4,000 wines from Stag’s Leap Wine Cellars’ ‘legacy collection’. Steven Spurrier’s 1976 Judge ...

Champagne 2022 harvest: yield set is highest in over a decade

This is the highest level set since the 2008 vintage, and comes off the back of continued sales growth of Champagne around the world. It is in stark contrast to the 2020 vintage, which was set at 8,000kg per hectare, one of the lowest yields set in recent years, following both drought and a vast drop in consumer demand during the pandemic, which saw sales drop by 18%. In 2021, Champagne experienced one of its most difficult growing seasons for many years, with frost, hail, rain and disease wreak ...

The word of the wine: Bouquet

The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.

Discover other regions and appellation of Lemesos