The Winery Hadjiantonas of Lemesos

Winery Hadjiantonas - Cabernet Sauvignon
The winery offers 13 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 35 of the estates of Lemesos.
It is located in Lemesos

The Winery Hadjiantonas is one of the world's great estates. It offers 13 wines for sale in of Lemesos to come and discover on site or to buy online.

Top Winery Hadjiantonas wines

Looking for the best Winery Hadjiantonas wines in Lemesos among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hadjiantonas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hadjiantonas wines with technical and enological descriptions.

The top red wines of Winery Hadjiantonas

Food and wine pairings with a red wine of Winery Hadjiantonas

How Winery Hadjiantonas wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of fillet of beef in a foie gras and truffle crust, moroccan lamb stew or mahi mahi curry with coconut milk.

Organoleptic analysis of red wines of Winery Hadjiantonas

On the nose the red wine of Winery Hadjiantonas. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

The best vintages in the red wines of Winery Hadjiantonas

  • 2009With an average score of 4.00/5
  • 2007With an average score of 3.92/5
  • 2008With an average score of 3.91/5
  • 2016With an average score of 3.80/5
  • 2014With an average score of 3.76/5
  • 2015With an average score of 3.75/5

The grape varieties most used in the red wines of Winery Hadjiantonas.

  • Cabernet Sauvignon
  • Shiraz/Syrah
  • Merlot

Discovering the wine region of Lemesos

The wine region of Lemesos of Cyprus. Wineries and vineyards like the Domaine Vlassides or the Domaine KEO produce mainly wines red, white and pink. The most planted grape varieties in the region of Lemesos are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lemesos often reveals types of flavors of oaky, pineapple or orange and sometimes also flavors of nutty, honey or walnut.

We currently count 30 estates and châteaux in the of Lemesos, producing 215 different wines in conventional, organic and biodynamic agriculture. The wines of Lemesos go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery Hadjiantonas

Food and wine pairings with a white wine of Winery Hadjiantonas

How Winery Hadjiantonas wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of wild boar bourguignon, salmon crumble or light tuna-tomato quiche (without cream).

Organoleptic analysis of white wines of Winery Hadjiantonas

On the nose the white wine of Winery Hadjiantonas. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit.

The best vintages in the white wines of Winery Hadjiantonas

  • 2018With an average score of 3.80/5
  • 2017With an average score of 3.78/5
  • 2014With an average score of 3.60/5
  • 2019With an average score of 3.60/5
  • 2015With an average score of 3.40/5
  • 2016With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Hadjiantonas.

  • Chardonnay
  • Xynisteri

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top pink wines of Winery Hadjiantonas

Food and wine pairings with a pink wine of Winery Hadjiantonas

How Winery Hadjiantonas wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef goulash, lamb tagine with prunes or chicken curry samoussas.

Organoleptic analysis of pink wines of Winery Hadjiantonas

On the nose the pink wine of Winery Hadjiantonas. often reveals types of flavors of red fruit.

The best vintages in the pink wines of Winery Hadjiantonas

  • 2017With an average score of 3.60/5
  • 2016With an average score of 3.60/5

The grape varieties most used in the pink wines of Winery Hadjiantonas.

  • Cabernet Sauvignon

The word of the wine: Bitter (flavor)

A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.

The top sparkling wines of Winery Hadjiantonas

Food and wine pairings with a sparkling wine of Winery Hadjiantonas

How Winery Hadjiantonas wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of thai basil chicken or chocolate mug cake.

The grape varieties most used in the sparkling wines of Winery Hadjiantonas.

  • Muscat Blanc

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top sweet wines of Winery Hadjiantonas

Food and wine pairings with a sweet wine of Winery Hadjiantonas

How Winery Hadjiantonas wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wines of Winery Hadjiantonas

On the nose the sweet wine of Winery Hadjiantonas. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of dried fruit.

The best vintages in the sweet wines of Winery Hadjiantonas

  • 2009With an average score of 4.30/5
  • 2010With an average score of 4.00/5
  • 2013With an average score of 3.90/5

The grape varieties most used in the sweet wines of Winery Hadjiantonas.

  • Mavro
  • Xynisteri

The word of the wine: Evolved

Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.

News about Winery Hadjiantonas and wines from the region

Major Bordeaux merchant Maison Joanne gets new shareholders

Several private investors have taken shareholdings in Maison Joanne, one of the biggest Bordeaux négociant firms and leading distributor of grands crus to wine merchants around the world. Company president Pierre Antoine Castéja announced the changes in a letter to business partners and friends on the eve of the Bordeaux 2021 en primeur tasting week. It marks a new chapter for the family business, which celebrates its 160th anniversary this year and has around 5 million bottles of fine wine stor ...

Frescobaldi’s Gorgona: A day on the prison island

The small island of Gorgona, just off the coast of Livorno, isn’t your run-of-the-mill viticultural area – its main purpose is to serve as a penal colony. Not just any prisoner can reside on Gorgona, however. Up to 90 incarcerated men live on the island at a time, alongside 17 residents and a handful of police officers. Prisoners on the island are allowed to stay for a maximum of five years, which must conclude the end of their sentence. After Gorgona, the men are set free. Scroll down to see ta ...

Ornellaia Vendemmia d’Artista 2019 label revealed

First introduced with the 2006 vintage in 2009, the Vendemmia d’Artista series commissions different artists each year to capture the character of the vintage in limited edition sculptures and labels. This 14th edition of the Ornellaia Vendemmia d’Artista series will see 100 double magnums, 10 imperials and one salmanazar sold to raise money for the Solomon R. Guggenheim Foundation, which plans to expand its Mind’s Eye initiative – a programme that enables the visually impaired to experien ...

The word of the wine: Bitter (flavor)

A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.

Discover other regions and appellation of Lemesos