The Winery St. Michaels is one of the largest wineries in the world. It offers 28 wines for sale in of Maryland to come and discover on site or to buy online.
Looking for the best Winery St. Michaels wines in Maryland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery St. Michaels wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery St. Michaels wines with technical and enological descriptions.
How Winery St. Michaels wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of salmon with cream sauce, lamb keftas or kefta.
East Coast US wine state with a marked Bordeaux profile. Star Cabernet Franc: fine, structured reds with signature notes of raspberry, blackcurrant, bell pepper, violet, fresh herbs and spice, supple tannins — a local success. Also firm Cabernet Sauvignon, round Merlot and dense Petit Verdot in blends. Precise Chardonnay, aromatic Viognier and emerging saline Albarino whites.
Temperate climate moderated by Chesapeake Bay. 3 AVAs: Linganore, Catoctin, Cumberland Valley.
How Winery St. Michaels wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of wild boar stew, sophie's tuna cake or summer tuna quiche.
On the nose the white wine of Winery St. Michaels. often reveals types of flavors of microbio, oak or citrus fruit.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery St. Michaels wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of beef mironton, leg of lamb with spices or chard and goat cheese gratin.
On the nose the sweet wine of Winery St. Michaels. often reveals types of flavors of earth, oak or black fruit and sometimes also flavors of tree fruit.
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
How Winery St. Michaels wines pair with each other generally quite well with dishes such as recipes .
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Planning a wine route in the of Maryland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery St. Michaels.
Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.
