The Somerset Winery of Temecula Valley of California

Somerset Winery - Cuvée de Saignee Rosé
The winery offers 27 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of California.
It is located in Temecula Valley in the region of California
Find the Somerset Winery on Facebook

The Somerset Winery is one of the best wineries to follow in Temecula Valley.. It offers 27 wines for sale in of Temecula Valley to come and discover on site or to buy online.

Top Somerset Winery wines

Looking for the best Somerset Winery wines in Temecula Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Somerset Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Somerset Winery wines with technical and enological descriptions.

The top pink wines of Somerset Winery

Food and wine pairings with a pink wine of Somerset Winery

How Somerset Winery wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of provencal stew, stuffed zucchini with merguez, beef and spices or salmon steak with goat cheese, fine herbs and mustard.

The grape varieties most used in the pink wines of Somerset Winery.

  • Zinfandel

Discovering the wine region of Temecula Valley

The wine region of Temecula Valley is located in the region of South Coast of California of United States. We currently count 60 estates and châteaux in the of Temecula Valley, producing 715 different wines in conventional, organic and biodynamic agriculture. The wines of Temecula Valley go well with generally quite well with dishes .

The top red wines of Somerset Winery

Food and wine pairings with a red wine of Somerset Winery

How Somerset Winery wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of quick and easy monkfish tail, leg of lamb in a casserole or lamb confit with new potatoes.

Organoleptic analysis of red wines of Somerset Winery

On the nose the red wine of Somerset Winery. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit. In the mouth the red wine of Somerset Winery. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Somerset Winery

  • 2013With an average score of 4.00/5
  • 2017With an average score of 3.80/5
  • 2014With an average score of 3.70/5

The grape varieties most used in the red wines of Somerset Winery.

  • Tempranillo
  • Shiraz/Syrah
  • Grenache
  • Cabernet Sauvignon
  • Cabernet Franc
  • Mourvedre

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

The top white wines of Somerset Winery

Food and wine pairings with a white wine of Somerset Winery

How Somerset Winery wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of white wines of Somerset Winery

On the nose the white wine of Somerset Winery. often reveals types of flavors of earth.

The grape varieties most used in the white wines of Somerset Winery.

  • Roussanne

The word of the wine: Collar

The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.

Discover other wineries and winemakers neighboring the Somerset Winery

Planning a wine route in the of Temecula Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Somerset Winery.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Somerset Winery and wines from the region

Warmer climate to boost UK wine production, says study

Higher growing season temperatures over the next 20 years are likely to further increase the UK’s potential for wine production, according to new modelling on ‘near-term’ climate change impact on the sector. Yet wineries also need flexibility to adapt to challenges, said the study, published in the Oeno One journal and part of a wider project on climate resilience in UK wine. Conditions seen in the excellent 2018 vintage are set to become more common in several areas, including East ...

Argentina confirms Balcarce as Buenos Aires’ fourth GI

Approved by the INV viticultural institute on 1 July, Balcarce is the fourth GI to be named in the province of Buenos Aires. The province was largely abandoned as a winemaking region in the 1930s following a law permitting wine to be made only in the Andean Cuyo region, but is is slowly making a name for itself once again with cool climate vintages. Encompassing coast, prairie and the Tandilia mountains, Balcarce is located 37 miles from the Atlantic Ocean and has until recently been known for p ...

Corollary unveils plans to become Oregon’s first exclusively sparkling wine production estate

The new Eola-Amity site will break ground in the spring of 2023, with about 8 plantable hectares between 180 and 230 metres in elevation. In addition to the elevation, the property sits right in the path of the Van Duzer Corridor. The gap in the Oregon Coast Range allows a flood of cool pacific air, which tempers the warm summer heat each afternoon – making the Willamette Valley as hospitable as it is for grapes like Pinot Noir and Chardonnay. The new Corollary estate vineyards will be planted t ...

The word of the wine: Collar

The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.