The Winery Sol Rouge of Lake County of California

The Winery Sol Rouge is one of the best wineries to follow in Lake County.. It offers 17 wines for sale in of Lake County to come and discover on site or to buy online.
Looking for the best Winery Sol Rouge wines in Lake County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sol Rouge wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sol Rouge wines with technical and enological descriptions.
How Winery Sol Rouge wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of traditional hungarian goulash, new york hot dog or mymy's golden apples (squash).
On the nose the red wine of Winery Sol Rouge. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, non oak or earth. In the mouth the red wine of Winery Sol Rouge. is a powerful with a lot of tannins present in the mouth.
The wine region of Lake County is located in the region of North Coast of California of United States. Wineries and vineyards like the Domaine Alienor or the Domaine Derenoncourt produce mainly wines red, white and pink. The most planted grape varieties in the region of Lake County are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lake County often reveals types of flavors of grapefruit, oak or tropical fruit and sometimes also flavors of floral, vegetal or red fruit.
In the mouth of Lake County is a powerful with a nice freshness. We currently count 177 estates and châteaux in the of Lake County, producing 383 different wines in conventional, organic and biodynamic agriculture. The wines of Lake County go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Sol Rouge wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with parmesan cream and ham, butternut and goat cheese gratin or valencian paella.
On the nose the white wine of Winery Sol Rouge. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of non oak, microbio or tree fruit. In the mouth the white wine of Winery Sol Rouge. is a powerful.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Winery Sol Rouge wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of boeuf en daube, paupiettes à la mérignicaise or rabbit with hunter's sauce.
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
Planning a wine route in the of Lake County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sol Rouge.