Winery Sol RougeMourvèdre
Red wine
This wine generally goes well with beef
Wine flavors and olphactive analysis
On the nose the Mourvèdre of Winery Sol Rouge in the region of California often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Mourvèdre
Pairings that work perfectly with Mourvèdre
Original food and wine pairings with Mourvèdre
The Mourvèdre of Winery Sol Rouge matches generally quite well with dishes of beef such as recipes of blanquette of monkfish with small vegetables.
Details and technical informations about Winery Sol Rouge's Mourvèdre.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mourvèdre from Winery Sol Rouge are 0, 2011
Informations about the Winery Sol Rouge
The Winery Sol Rouge is one of of the world's great estates. It offers 18 wines for sale in the of Red Hills Lake County to come and discover on site or to buy online.
The wine region of Red Hills Lake County
The wine region of Red Hills Lake County is located in the region of Lake County of California of United States. Wineries and vineyards like the Domaine Obsidian Ridge or the Domaine Robledo Family produce mainly wines red, white and pink. The most planted grape varieties in the region of Red Hills Lake County are Cabernet-Sauvignon, Malbec and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of Red Hills Lake County often reveals types of flavors of oaky, blackberry or citrus fruit and sometimes also flavors of dried fruit, floral or vegetal.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.
