The Winery Sizarini of Veneto | Winedexer

Winery Sizarini
The winery offers 17 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the Cantina di Soave.
It is ranked in the top 1687 of the estates of Veneto.
It is located in Veneto

The Winery Sizarini is one of the best wineries to follow in Vénétie.. It offers 17 wines for sale in of Veneto to come and discover on site or to buy online.

Top Winery Sizarini wines

Looking for the best Winery Sizarini wines in Veneto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sizarini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sizarini wines with technical and enological descriptions.

The top red wines of Winery Sizarini

Food and wine pairings with a red wine of Winery Sizarini

How Winery Sizarini wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of venison stew with red wine, my lasagna bolognese (without béchamel sauce) or lamb chops à la champvallon.

Organoleptic analysis of red wines of Winery Sizarini

On the nose the red wine of Winery Sizarini. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Sizarini. is a with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Sizarini

  • 2017With an average score of 3.67/5
  • 2013With an average score of 3.59/5
  • 2018With an average score of 3.54/5
  • 0With an average score of 3.50/5
  • 2014With an average score of 3.48/5
  • 2016With an average score of 3.44/5

The grape varieties most used in the red wines of Winery Sizarini.

  • Sangiovese
  • Corvina
  • Rondinella
  • Molinara
  • Cabernet Sauvignon
  • Malvasia

Discovering the wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

From aperitif to great age-worthy red.

The top white wines of Winery Sizarini

Food and wine pairings with a white wine of Winery Sizarini

How Winery Sizarini wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of simple chinese noodle soup, mussels with bleu de bresse or ham and comté quiche.

Organoleptic analysis of white wines of Winery Sizarini

On the nose the white wine of Winery Sizarini. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Sizarini. is a with a nice freshness.

The best vintages in the white wines of Winery Sizarini

  • 2019With an average score of 4.01/5
  • 2017With an average score of 3.90/5
  • 2013With an average score of 3.85/5
  • 2016With an average score of 3.80/5
  • 0With an average score of 3.71/5
  • 2018With an average score of 3.54/5

The grape varieties most used in the white wines of Winery Sizarini.

  • Chardonnay
  • Pinot Grigio
  • Soave

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

The top sparkling wines of Winery Sizarini

Food and wine pairings with a sparkling wine of Winery Sizarini

How Winery Sizarini wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of the tartiflette wrap, cod and potato gratin or rolled blue cord.

Organoleptic analysis of sparkling wines of Winery Sizarini

In the mouth the sparkling wine of Winery Sizarini. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Sizarini

  • 2018With an average score of 3.98/5
  • 0With an average score of 3.94/5
  • 2017With an average score of 3.87/5

The grape varieties most used in the sparkling wines of Winery Sizarini.

  • Lambrusco
  • Glera (Prosecco)

The word of the wine: Virile

Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.

The top pink wines of Winery Sizarini

Food and wine pairings with a pink wine of Winery Sizarini

How Winery Sizarini wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the pink wines of Winery Sizarini

  • 2016With an average score of 4.10/5
  • 0With an average score of 3.90/5
  • 2017With an average score of 3.60/5

Discover the grape variety: Pinot grigio

Crisp, light dry whites with a pale, sometimes copper-tinged robe, slender palate and fresh acidity, showing delicate aromas of citrus (lemon, grapefruit), green apple, pear, white flowers, almond and mineral notes. Refreshing profile. Absolute star of northern Italy: Pinot Grigio delle Venezie DOC, Friuli Colli Orientali DOC, Alto Adige DOC and Trentino DOC. Italian synonym for Burgundy's pinot gris (grey mutation of pinot noir), one of Italy's most exported whites.

Discover other wineries and winemakers neighboring the Winery Sizarini

Planning a wine route in the of Veneto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sizarini.

Discover the grape variety: Corvina

Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.