The Winery Sirromet is one of the largest wineries in the world. It offers 112 wines for sale in of Queensland to come and discover on site or to buy online.
Looking for the best Winery Sirromet wines in Queensland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sirromet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sirromet wines with technical and enological descriptions.
How Winery Sirromet wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison stew with red wine, lamb tagine with prunes and almonds or baked leg of daguet or roe deer.
On the nose the red wine of Winery Sirromet. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit. In the mouth the red wine of Winery Sirromet. is a powerful with a nice balance between acidity and tannins.
Queensland is one of six states and two "territories" that make up the Commonwealth of Australia. It covers approximately 1. 85 million square kilometres (715,300 square miles) in the north-eastern quarter of the "island continent".
Although far from being renowned for its wine, Queensland has a growing wine industry, responding to a growing global demand and the happy combination of tourism and wine.
The generally hot and humid Climate, with its high humidity and resulting prevalence of fungal diseases, presents a challenge to winemakers. However, the number of Vineyards is increasing and some cooler areas show promise.
Initially, wine production was limited to fortified wines and strong red table wines, but this portfolio is expanding. A typical modern Queensland vineyard might be planted with Shiraz, cabernet Sauvignon, Grenache and a handful of less common varieties (such as Durif, Chambourcin and various Italian reds), alongside Australia's most popular white wines, Chardonnay and semillon.
The state even has two officially recognised wine regions: the Granite Belt and South Burnett.
How Winery Sirromet wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of green lentils strasbourg style, barbecued mackerel papillotes or seafood, chorizo and chicken paella from patou.
On the nose the white wine of Winery Sirromet. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of non oak, tree fruit or spices. In the mouth the white wine of Winery Sirromet. is a powerful with a nice freshness.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Winery Sirromet wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of romazava (madagascar), chakchouka or rib steak, tomato sauce, peppers..
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
How Winery Sirromet wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with cider, roast pork in the oven or quinoa patties with courgettes and fresh goat cheese.
On the nose the sparkling wine of Winery Sirromet. often reveals types of flavors of non oak, microbio or tree fruit and sometimes also flavors of citrus fruit, red fruit or spices.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Sirromet wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of sea bream, pasta with shrimp or franc-comtois cake.
On the nose the pink wine of Winery Sirromet. often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Synonymous with racking.
Planning a wine route in the of Queensland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sirromet.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
