
Winery SirrometVineyard Selection Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Vineyard Selection Shiraz of the Winery Sirromet is in the top 30 of wines of Granite Belt.
Taste structure of the Vineyard Selection Shiraz from the Winery Sirromet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vineyard Selection Shiraz of Winery Sirromet in the region of Queensland is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Vineyard Selection Shiraz of Winery Sirromet in the region of Queensland often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with Vineyard Selection Shiraz
Pairings that work perfectly with Vineyard Selection Shiraz
Original food and wine pairings with Vineyard Selection Shiraz
The Vineyard Selection Shiraz of Winery Sirromet matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bobotie, navarin of lamb or veal blanquette à l'ancienne.
Details and technical informations about Winery Sirromet's Vineyard Selection Shiraz.
Discover the grape variety: Goruli mtsvane
An endemic Georgian grape variety, known since ancient times, it is most regularly found today in the Kartli and Imereti regions. It is practically unknown in other wine-producing countries. It should not be confused with, among others, Mtsvane Kakhuri and Gorula Mtsvane (table grapes), which are also white and native to Georgia.
Last vintages of this wine
The best vintages of Vineyard Selection Shiraz from Winery Sirromet are 2017, 2018, 2016, 0 and 2015.
Informations about the Winery Sirromet
The Winery Sirromet is one of of the world's greatest estates. It offers 87 wines for sale in the of Granite Belt to come and discover on site or to buy online.
The wine region of Granite Belt
The wine region of Granite Belt is located in the region of Queensland of Australia. Wineries and vineyards like the Domaine Bent Road or the Domaine Mount Tamborine produce mainly wines red, white and pink. The most planted grape varieties in the region of Granite Belt are Cabernet-Sauvignon, Chardonnay and Viognier, they are then used in wines in blends or as a single variety. On the nose of Granite Belt often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or microbio.
The wine region of Queensland
Queensland is one of six states and two "territories" that make up the Commonwealth of Australia. It covers approximately 1. 85 million square kilometres (715,300 square miles) in the north-eastern quarter of the "island continent". Although far from being renowned for its wine, Queensland has a growing wine industry, responding to a growing global demand and the happy combination of tourism and wine.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.














