
Winery SirrometVineyard Selection Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Vineyard Selection Sauvignon Blanc of the Winery Sirromet is in the top 70 of wines of King Valley.
Taste structure of the Vineyard Selection Sauvignon Blanc from the Winery Sirromet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vineyard Selection Sauvignon Blanc of Winery Sirromet in the region of Victoria is a with a nice freshness.
Food and wine pairings with Vineyard Selection Sauvignon Blanc
Pairings that work perfectly with Vineyard Selection Sauvignon Blanc
Original food and wine pairings with Vineyard Selection Sauvignon Blanc
The Vineyard Selection Sauvignon Blanc of Winery Sirromet matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of carri of shrimps with chillies, quiche lorraine or ricotta, goat cheese and zucchini quiche.
Details and technical informations about Winery Sirromet's Vineyard Selection Sauvignon Blanc.
Discover the grape variety: Schoenburger
This variety is the result of an intraspecific cross between Pinot Noir and Pirovano 1 (Chasselas rose x Hamburg Muscat), obtained in 1939 by Heinrich Birk at the Geinsenheim Research Station (Germany). It can be found not only in Germany but also in Great Britain, Belgium, Italy, the Czech Republic, Brazil, South Africa, Australia, the United States, Canada, etc. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Vineyard Selection Sauvignon Blanc from Winery Sirromet are 0, 2019
Informations about the Winery Sirromet
The Winery Sirromet is one of of the world's great estates. It offers 87 wines for sale in the of King Valley to come and discover on site or to buy online.
The wine region of King Valley
The wine region of King Valley is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Pizzini or the Domaine Dal Zotto produce mainly wines red, white and sparkling. The most planted grape varieties in the region of King Valley are Sangiovese, Cabernet-Sauvignon and Riesling, they are then used in wines in blends or as a single variety. On the nose of King Valley often reveals types of flavors of cherry, mushroom or red fruit and sometimes also flavors of forest floor, vanilla or leather.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.














