Winery Long Live The KingPinot Grigio
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
The Pinot Grigio of the Winery Long Live The King is in the top 40 of wines of King Valley.
Taste structure of the Pinot Grigio from the Winery Long Live The King
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio of Winery Long Live The King in the region of Victoria is a powerful.
Wine flavors and olphactive analysis
On the nose the Pinot Grigio of Winery Long Live The King in the region of Victoria often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery Long Live The King matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of baked bread (tomato, mushroom, ham, cheese), saka-saka or rice with onions and mushrooms.
Details and technical informations about Winery Long Live The King's Pinot Grigio.
Discover the grape variety: Melnik
It is most certainly one of the oldest vitis vinifera varieties found mainly in the southwestern part of Bulgaria, and is not known elsewhere - except perhaps in neighbouring Greece and Macedonia - than in this country where it is recognized as endemic. It should not be confused with Ranna Melnishka Loza, also known as Melnik 55, which is the result of crosses between this Melnik and several known Vitis viniferas, including Valdiguié.
Last vintages of this wine
The best vintages of Pinot Grigio from Winery Long Live The King are 2017, 2015, 2019, 2018 and 2020.
Informations about the Winery Long Live The King
The Winery Long Live The King is one of of the world's greatest estates. It offers 3 wines for sale in the of King Valley to come and discover on site or to buy online.
The wine region of King Valley
The wine region of King Valley is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Pizzini or the Domaine Dal Zotto produce mainly wines red, white and sparkling. The most planted grape varieties in the region of King Valley are Sangiovese, Cabernet-Sauvignon and Riesling, they are then used in wines in blends or as a single variety. On the nose of King Valley often reveals types of flavors of cherry, mushroom or red fruit and sometimes also flavors of forest floor, vanilla or leather.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
News related to this wine
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The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.