Winery SirrometSeven Scenes Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Seven Scenes Shiraz from the Winery Sirromet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seven Scenes Shiraz of Winery Sirromet in the region of Queensland is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Seven Scenes Shiraz
Pairings that work perfectly with Seven Scenes Shiraz
Original food and wine pairings with Seven Scenes Shiraz
The Seven Scenes Shiraz of Winery Sirromet matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with dark beer, lamb garam massala or cassoulet of yesteryear.
Details and technical informations about Winery Sirromet's Seven Scenes Shiraz.
Discover the grape variety: Couderc 13
A direct producer hybrid obtained by Georges Couderc by crossing Vitis Lincecumii (Buckley) with 162-5 Couderc, the latter having 3/4 blood of Vinifera-Rupestris. Today, like most hybrids, it has practically disappeared. It can still be found in a mixture in very old vineyards, the photographs below were taken in the Ardèche, on the border with the Gard, north of Saint Ambroix.
Informations about the Winery Sirromet
The Winery Sirromet is one of of the world's great estates. It offers 87 wines for sale in the of Queensland to come and discover on site or to buy online.
The wine region of Queensland
Queensland is one of six states and two "territories" that make up the Commonwealth of Australia. It covers approximately 1. 85 million square kilometres (715,300 square miles) in the north-eastern quarter of the "island continent". Although far from being renowned for its wine, Queensland has a growing wine industry, responding to a growing global demand and the happy combination of tourism and wine.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
