Winery SilvestroniLa Travanesca 50 S. di Passerina
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Travanesca 50 S. di Passerina from the Winery Silvestroni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Travanesca 50 S. di Passerina of Winery Silvestroni in the region of Marche is a with a nice freshness.
Food and wine pairings with La Travanesca 50 S. di Passerina
Pairings that work perfectly with La Travanesca 50 S. di Passerina
Original food and wine pairings with La Travanesca 50 S. di Passerina
The La Travanesca 50 S. di Passerina of Winery Silvestroni matches generally quite well with dishes of beef, pasta or veal such as recipes of braciola (southern italy), lasagna with pointed cabbage or veal roast, country style.
Details and technical informations about Winery Silvestroni's La Travanesca 50 S. di Passerina.
Discover the grape variety: Peloursin
Peloursin is an ancient grape variety from the Grésivaudant Valley in Isère. Its bunches are of medium size. They are conical-cylindrical, compact and winged. The berries are rather large and covered with a thin bluish-black or rarely grey skin. The peloursin is now endangered. It only occupies half a hectare and is almost never propagated. This variety buds late. The grapes can be picked from the twentieth day after the chasselas harvest. Peloursin's bearing is somewhat sloping. This variety is very vigorous and can become very productive over the years as its stocks become larger and larger. However, it must be protected from black rot and grey rot, which it is particularly afraid of. The wine produced from Peloursin has a fairly good colour, astringent but still ordinary.
Last vintages of this wine
The best vintages of La Travanesca 50 S. di Passerina from Winery Silvestroni are 0, 2015
Informations about the Winery Silvestroni
The Winery Silvestroni is one of of the world's greatest estates. It offers 22 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
