The Winery Sevastopol of Crimea

The Winery Sevastopol is one of the best wineries to follow in Crimea.. It offers 53 wines for sale in of Crimea to come and discover on site or to buy online.
Looking for the best Winery Sevastopol wines in Crimea among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sevastopol wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sevastopol wines with technical and enological descriptions.
How Winery Sevastopol wines pair with each other generally quite well with dishes of spicy food, sweet desserts or pork such as recipes of coral lentil salad, express cherry clafoutis or pizza calzone with ham and mushrooms.
Historic Black Sea wine peninsula with centuries-old imperial tradition. Recognised speciality: Iberian-style fortified and sweet wines (Massandra, founded by Nicholas II in 1894), with signature notes of dried fruit, candied apricot, honey, walnut and caramel, exceptional long cellaring. Also dense Cabernet Sauvignon and deep Saperavi reds with black fruit, lively Aligoté whites, mineral Riesling and native Kokur. Identity grapes: Ekim Kara, Kefessia.
Temperate climate.
How Winery Sevastopol wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of borscht (russia) or rabbit in white wine (casserole).
Lively, taut whites with chiselled acidity and an airy palate, with aromas of lemon, green apple, white flowers, fresh almond and chalky notes. Typically saline finish. Star of Bouzeron AOC (the only single-variety aligoté appellation) and Bourgogne Aligoté AOC. Also used in Crémant de Bourgogne and the iconic kir cocktail (with blackcurrant liqueur). Historic Burgundian variety, a cross of pinot noir × gouais blanc, half-sibling of chardonnay.
How Winery Sevastopol wines pair with each other generally quite well with dishes such as recipes .
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
How Winery Sevastopol wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of blanquette of veal, blue cord or rabbit with kriek and cherries.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Planning a wine route in the of Crimea? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sevastopol.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.