The Winery Seppelt of Great Western of Victoria

Winery Seppelt
The winery offers 179 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the Treasury Wine Estates.
It is ranked in the top 2 of the estates of Victoria.
It is located in Great Western in the region of Victoria

The Winery Seppelt is one of the largest wineries in the world. It offers 179 wines for sale in of Great Western to come and discover on site or to buy online.

Top Winery Seppelt wines

Looking for the best Winery Seppelt wines in Great Western among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Seppelt wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Seppelt wines with technical and enological descriptions.

The top white wines of Winery Seppelt

Food and wine pairings with a white wine of Winery Seppelt

How Winery Seppelt wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cantonese rice, codfish portuguese style or leek, goat cheese and bacon quiche.

Organoleptic analysis of white wines of Winery Seppelt

On the nose the white wine of Winery Seppelt. often reveals types of flavors of cream, grapefruit or oaky and sometimes also flavors of citrus, peach or butter. In the mouth the white wine of Winery Seppelt. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Seppelt

  • 2005With an average score of 4.40/5
  • 2020With an average score of 4.20/5
  • 2009With an average score of 4.20/5
  • 2019With an average score of 4.10/5
  • 2011With an average score of 3.95/5
  • 2016With an average score of 3.86/5

The grape varieties most used in the white wines of Winery Seppelt.

  • Chardonnay
  • Grüner Veltliner
  • Pinot Meunier
  • Riesling
  • Sauvignon Blanc
  • Pinot Gris

Discovering the wine region of Great Western

The wine region of Great Western is located in the region of Grampians of Victoria of Australia. Wineries and vineyards like the Domaine Best's or the Domaine Best's produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Great Western are Riesling, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Great Western often reveals types of flavors of pineapple, slate or earth and sometimes also flavors of microbio, vegetal or oak.

In the mouth of Great Western is a powerful with a nice freshness. We currently count 14 estates and châteaux in the of Great Western, producing 50 different wines in conventional, organic and biodynamic agriculture. The wines of Great Western go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top red wines of Winery Seppelt

Food and wine pairings with a red wine of Winery Seppelt

How Winery Seppelt wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of simple baked roast beef, lamb tagine with olives and honey or rabbit with mushrooms.

Organoleptic analysis of red wines of Winery Seppelt

On the nose the red wine of Winery Seppelt. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Seppelt. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Seppelt

  • 1996With an average score of 4.50/5
  • 1998With an average score of 4.32/5
  • 2004With an average score of 4.20/5
  • 2000With an average score of 4.16/5
  • 1999With an average score of 4.08/5
  • 2003With an average score of 4.04/5

The grape varieties most used in the red wines of Winery Seppelt.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Merlot
  • Pinot Meunier
  • Pinot Noir
  • Grenache

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

The top natural sweet wines of Winery Seppelt

Food and wine pairings with a natural sweet wine of Winery Seppelt

How Winery Seppelt wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of shoulder of suckling lamb confit with herbs, leg of lamb bravado in the oven or chicken tagine with olives and potatoes.

Organoleptic analysis of natural sweet wines of Winery Seppelt

On the nose the natural sweet wine of Winery Seppelt. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, dried fruit.

The best vintages in the natural sweet wines of Winery Seppelt

  • 1947With an average score of 4.50/5
  • 0With an average score of 4.50/5

The grape varieties most used in the natural sweet wines of Winery Seppelt.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre

The word of the wine: Tears

Traces left by the wine on the sides of the glass when it is shaken or tilted.

The top sparkling wines of Winery Seppelt

Food and wine pairings with a sparkling wine of Winery Seppelt

How Winery Seppelt wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal roast casserole with mushrooms, chicken in red wine or whole duck casserole with white wine.

Organoleptic analysis of sparkling wines of Winery Seppelt

On the nose the sparkling wine of Winery Seppelt. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.

The best vintages in the sparkling wines of Winery Seppelt

  • 2004With an average score of 4.30/5
  • 2015With an average score of 3.90/5
  • 2014With an average score of 3.90/5
  • 2013With an average score of 3.90/5
  • 2012With an average score of 3.80/5
  • 2011With an average score of 3.80/5

The grape varieties most used in the sparkling wines of Winery Seppelt.

  • Chardonnay
  • Pinot Noir
  • Shiraz/Syrah

Discover the grape variety: Sémillon

Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.

The top sweet wines of Winery Seppelt

Food and wine pairings with a sweet wine of Winery Seppelt

How Winery Seppelt wines pair with each other generally quite well with dishes of spicy food, sweet desserts or pork such as recipes of delicious thai chicken, king's cake with frangipane or cajun jumbalaya rice.

The best vintages in the sweet wines of Winery Seppelt

  • 0With an average score of 4.20/5

The grape varieties most used in the sweet wines of Winery Seppelt.

  • Muscat Blanc
  • Riesling

The word of the wine: Musky

Characteristic of the musk smell.

Discover other wineries and winemakers neighboring the Winery Seppelt

Planning a wine route in the of Great Western? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Seppelt.

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

Discover other regions and appellation of Grampians