Winery SeppeltGreat Western Vineyard Show Sparkling Shiraz
Sparkling wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Great Western Vineyard Show Sparkling Shiraz of the Winery Seppelt is in the top 30 of wines of Great Western.
Wine flavors and olphactive analysis
On the nose the Great Western Vineyard Show Sparkling Shiraz of Winery Seppelt in the region of Victoria often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Great Western Vineyard Show Sparkling Shiraz
Pairings that work perfectly with Great Western Vineyard Show Sparkling Shiraz
Original food and wine pairings with Great Western Vineyard Show Sparkling Shiraz
The Great Western Vineyard Show Sparkling Shiraz of Winery Seppelt matches generally quite well with dishes of beef, lamb or spicy food such as recipes of romazava (madagascar), express couscous in a pressure cooker or braised chicken and plantains.
Details and technical informations about Winery Seppelt's Great Western Vineyard Show Sparkling Shiraz.
Discover the grape variety: Ganson
Ganson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Ganson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Great Western Vineyard Show Sparkling Shiraz from Winery Seppelt are 0
Informations about the Winery Seppelt
The Winery Seppelt is one of of the world's great estates. It offers 82 wines for sale in the of Great Western to come and discover on site or to buy online.
The wine region of Great Western
The wine region of Great Western is located in the region of Grampians of Victoria of Australia. Wineries and vineyards like the Domaine Best's or the Domaine Best's produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Great Western are Riesling, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Great Western often reveals types of flavors of pineapple, slate or earth and sometimes also flavors of microbio, vegetal or oak.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
