Winery Seppelt - Aerin's Single Vineyard Shiraz

Winery SeppeltAerin's Single Vineyard Shiraz

The Aerin's Single Vineyard Shiraz of Winery Seppelt is a wine from the region of Heathcote of Victoria.
This wine generally goes well with
The Aerin's Single Vineyard Shiraz of the Winery Seppelt is in the top 0 of wines of Heathcote.

Details and technical informations about Winery Seppelt's Aerin's Single Vineyard Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Crouchen

Crouchen blanc is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium-sized bunches and medium-sized grapes. Crouchen blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.

Informations about the Winery Seppelt

The winery offers 194 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Treasury Wine Estates.
It is in the top 75 of the best estates in the region
It is located in Heathcote in the region of Victoria

The Winery Seppelt is one of of the world's great estates. It offers 82 wines for sale in the of Heathcote to come and discover on site or to buy online.

Top wine Victoria
In the top 35000 of of Australia wines
In the top 80 of of Heathcote wines
In the top 400000 of wines
In the top 700000 wines of the world

The wine region of Heathcote

The wine region of Heathcote is located in the region of Central Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Wild Duck Creek Estate or the Domaine Wild Duck Creek Estate produce mainly wines red and white. The most planted grape varieties in the region of Heathcote are Cabernet franc, Malbec and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Heathcote often reveals types of flavors of cream, cigar or forest floor and sometimes also flavors of aniseed, pencil shavings or dried fruit.


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: Véraison

A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.

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