Winery SeppeltJaluka Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Jaluka Chardonnay of the Winery Seppelt is in the top 10 of wines of Victoria.
Taste structure of the Jaluka Chardonnay from the Winery Seppelt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jaluka Chardonnay of Winery Seppelt in the region of Victoria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Jaluka Chardonnay of Winery Seppelt in the region of Victoria often reveals types of flavors of cream, almonds or nectarine and sometimes also flavors of citrus fruit, spices or tree fruit.
Food and wine pairings with Jaluka Chardonnay
Pairings that work perfectly with Jaluka Chardonnay
Original food and wine pairings with Jaluka Chardonnay
The Jaluka Chardonnay of Winery Seppelt matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of peasant minestrone, bacalhau a bras (portuguese cod) or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Seppelt's Jaluka Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Jaluka Chardonnay from Winery Seppelt are 2011, 2017, 2015, 2013 and 2016.
Informations about the Winery Seppelt
The Winery Seppelt is one of of the world's great estates. It offers 82 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
News related to this wine
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The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
