
Winery BindiQuartz Chardonnay
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Quartz Chardonnay of the Winery Bindi is in the top 10 of wines of Victoria.

Taste structure of the Quartz Chardonnay from the Winery Bindi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quartz Chardonnay of Winery Bindi in the region of Victoria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Quartz Chardonnay of Winery Bindi in the region of Victoria often reveals types of flavors of butterscotch, pineapple or cream and sometimes also flavors of grapefruit, oaky or citrus.
Food and wine pairings with Quartz Chardonnay
Pairings that work perfectly with Quartz Chardonnay
Original food and wine pairings with Quartz Chardonnay
The Quartz Chardonnay of Winery Bindi matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ollada (catalonia), mackerel fillets (quick bake) or nanie's diced ham quiche.
Details and technical informations about Winery Bindi's Quartz Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Quartz Chardonnay from Winery Bindi are 2004, 2015, 2013, 2010 and 2011.
Informations about the Winery Bindi
The Winery Bindi is one of of the world's greatest estates. It offers 15 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.














