
Winery SeppeltHundred Weight Hill Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Hundred Weight Hill Shiraz of the Winery Seppelt is in the top 60 of wines of Heathcote.
Taste structure of the Hundred Weight Hill Shiraz from the Winery Seppelt
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hundred Weight Hill Shiraz of Winery Seppelt in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Hundred Weight Hill Shiraz of Winery Seppelt in the region of Victoria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Hundred Weight Hill Shiraz
Pairings that work perfectly with Hundred Weight Hill Shiraz
Original food and wine pairings with Hundred Weight Hill Shiraz
The Hundred Weight Hill Shiraz of Winery Seppelt matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef mironton, steamed lamb shoulder with cumin and coriander or saddle of venison with fresh cream.
Details and technical informations about Winery Seppelt's Hundred Weight Hill Shiraz.
Discover the grape variety: Isabelle
It was found in a garden in South Carolina in the United States and given to Isabella Gibbs. It can still be found in Brazil, India, Uruguay, Madagascar, Colombia, Switzerland, Italy, etc. In France, it is one of the six hybrids prohibited since 1935 (included in the European regulations): the Clinton, the Herbemont, the Isabelle, the Jacquez, the Noah and the Othello.
Last vintages of this wine
The best vintages of Hundred Weight Hill Shiraz from Winery Seppelt are 2019, 0
Informations about the Winery Seppelt
The Winery Seppelt is one of of the world's great estates. It offers 82 wines for sale in the of Heathcote to come and discover on site or to buy online.
The wine region of Heathcote
The wine region of Heathcote is located in the region of Central Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Wild Duck Creek Estate or the Domaine Wild Duck Creek Estate produce mainly wines red and white. The most planted grape varieties in the region of Heathcote are Cabernet franc, Malbec and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Heathcote often reveals types of flavors of cream, cigar or forest floor and sometimes also flavors of aniseed, pencil shavings or dried fruit.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.














