The Winery Saudé Creek of Virginia

The Winery Saudé Creek is one of the best wineries to follow in Virginie.. It offers 28 wines for sale in of Virginia to come and discover on site or to buy online.
Looking for the best Winery Saudé Creek wines in Virginia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Saudé Creek wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Saudé Creek wines with technical and enological descriptions.
How Winery Saudé Creek wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef miroton, pasta "carbonara" à la française or rabbit with goat cheese and mint.
On the nose the red wine of Winery Saudé Creek. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, non oak or spices.
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
The Shenandoah Valley is the largest AVA in the country. It stretches for 240 km at the foot of the Blue Ridge Mountains, the natural boundary that separates Virginia from West Virginia. The Monticello AVA is the oldest, formed in February 1984 and located around Charlottesville in Central Virginia. It has the honor of being the home of Thomas Jefferson, his extensive French wine collection and the state's first winery.
How Winery Saudé Creek wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta al forno (baked pasta), smoked salmon burger - chive cream or express seafood spaghetti.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Winery Saudé Creek wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of rabbit with hunter's sauce, potjevleesch or scallops with cream.
On the nose the white wine of Winery Saudé Creek. often reveals types of flavors of oak, tree fruit or floral and sometimes also flavors of earth, citrus fruit.
All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.
Planning a wine route in the of Virginia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Saudé Creek.
An interspecific cross obtained by Jean-Louis Vidal, between Ugni Blanc and 4986 Seibel or Golden Ray, its foliage reminiscent of that of Ugni Blanc. It can be found in the United States and Canada, but is little known in France.