Winery San Marzano Mauro di Maggio Primitivo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Mauro di Maggio Primitivo from the Winery San Marzano
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Mauro di Maggio Primitivo of Winery San Marzano in the region of Pouilles is a powerful.
Food and wine pairings with Mauro di Maggio Primitivo
Pairings that work perfectly with Mauro di Maggio Primitivo
Original food and wine pairings with Mauro di Maggio Primitivo
The Mauro di Maggio Primitivo of Winery San Marzano matches generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos rossini, chinese noodles with shrimp or dad's lamb mouse.
Details and technical informations about Winery San Marzano's Mauro di Maggio Primitivo.
Discover the grape variety: Primitivo
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Mauro di Maggio Primitivo from Winery San Marzano are 2015
Informations about the Winery San Marzano
The Winery San Marzano is one of wineries to follow in Pouilles.. It offers 93 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
