Winery Cantina SampietranaPrincipe Moro Negroamaro
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Principe Moro Negroamaro from the Winery Cantina Sampietrana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Principe Moro Negroamaro of Winery Cantina Sampietrana in the region of Puglia is a powerful.
Food and wine pairings with Principe Moro Negroamaro
Pairings that work perfectly with Principe Moro Negroamaro
Original food and wine pairings with Principe Moro Negroamaro
The Principe Moro Negroamaro of Winery Cantina Sampietrana matches generally quite well with dishes of beef, pasta or lamb such as recipes of fresh sausage, pho ga (vietnamese chicken soup) or royal couscous (lamb, chicken, merguez).
Details and technical informations about Winery Cantina Sampietrana's Principe Moro Negroamaro.
Discover the grape variety: Cabernet_Dorio
Intraspecific crossing between the limberger and the dornfelder realized in 1971 by Bernard Hill of the Research Institute of Weinsberg in Germany. It can be found in Germany, Belgium and Switzerland, but is little known in France. Note that the cabernet-dorsa has the same parents.
Last vintages of this wine
The best vintages of Principe Moro Negroamaro from Winery Cantina Sampietrana are 2016, 0, 2014
Informations about the Winery Cantina Sampietrana
The Winery Cantina Sampietrana is one of of the world's great estates. It offers 107 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Liqueur wine
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
