The Château Sainte-Eulalie of Languedoc of Languedoc-Roussillon

Château Sainte-Eulalie - Buona Pulcella Minervois
The winery offers 11 different wines
3.8
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Its wines get an average rating of 3.8.
It is ranked in the top 127 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon
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The Château Sainte-Eulalie is one of the best wineries to follow in Languedoc.. It offers 11 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Château Sainte-Eulalie wines

Looking for the best Château Sainte-Eulalie wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Château Sainte-Eulalie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Sainte-Eulalie wines with technical and enological descriptions.

The top red wines of Château Sainte-Eulalie

Food and wine pairings with a red wine of Château Sainte-Eulalie

How Château Sainte-Eulalie wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of shepherd's pie (quebec!), pasta with scamorza and pancetta cheese or tanjia.

Organoleptic analysis of red wines of Château Sainte-Eulalie

On the nose the red wine of Château Sainte-Eulalie. often reveals types of flavors of cherry, dried fruit or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Château Sainte-Eulalie. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château Sainte-Eulalie

  • 2019With an average score of 4.20/5
  • 2015With an average score of 3.95/5
  • 2010With an average score of 3.93/5
  • 2009With an average score of 3.86/5
  • 2016With an average score of 3.85/5
  • 2011With an average score of 3.83/5

The grape varieties most used in the red wines of Château Sainte-Eulalie.

  • Shiraz/Syrah
  • Grenache
  • Carignan
  • Pinot Noir

Discovering the wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top white wines of Château Sainte-Eulalie

Food and wine pairings with a white wine of Château Sainte-Eulalie

How Château Sainte-Eulalie wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with asparagus and chicken, mushroom, bacon and gruyere quiche or chicken wrap.

The best vintages in the white wines of Château Sainte-Eulalie

  • 2016With an average score of 3.80/5
  • 2015With an average score of 3.70/5

The grape varieties most used in the white wines of Château Sainte-Eulalie.

  • Sauvignon Blanc

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

The top pink wines of Château Sainte-Eulalie

Food and wine pairings with a pink wine of Château Sainte-Eulalie

How Château Sainte-Eulalie wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of awara broth, spinach and goat cheese quiche or rice and cheese ball.

Organoleptic analysis of pink wines of Château Sainte-Eulalie

On the nose the pink wine of Château Sainte-Eulalie. often reveals types of flavors of red fruit, strawberries or raspberry and sometimes also flavors of cheese, microbio or oak. In the mouth the pink wine of Château Sainte-Eulalie. is a with a nice freshness.

The best vintages in the pink wines of Château Sainte-Eulalie

  • 2017With an average score of 3.90/5
  • 2014With an average score of 3.80/5
  • 2012With an average score of 3.80/5
  • 2016With an average score of 3.70/5
  • 2015With an average score of 3.70/5
  • 2011With an average score of 3.70/5

The grape varieties most used in the pink wines of Château Sainte-Eulalie.

  • Cinsault
  • Shiraz/Syrah
  • Grenache
  • Carignan

The word of the wine: Rimage

"Vintage", in Catalan. A natural sweet wine that is bottled early to preserve its fruitiness, as opposed to those aged in an oxidizing environment (see this word). Syn.: vintage (for maury, port).

Discover other wineries and winemakers neighboring the Château Sainte-Eulalie

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Sainte-Eulalie.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Château Sainte-Eulalie and wines from the region

Drought and heat drive early wine harvests in Europe

Severe drought and heatwaves have provided challenges for wine producers across Europe in 2022, from maintaining vine health to concerns about – and the impact of – wildfires. Early harvests have been a feature of the vintage and reports emerged this week of records being broken at some white wine-producing estates in Bordeaux. Spain’s Caserío de Dueñas estate in DO Rueda said it began a record early harvest on 16 August this year. While drought and heat have put pressure on yields in some regio ...

Romantic restaurants for wine lovers on Valentine’s Day

While some people prefer to avoid restaurants altogether on Valentine’s Day, for others it’s the perfect excuse to enjoy a romantic evening out. For wine lovers, finding venues with a great selection of bottles is an added bonus. Whether you’re after prestige Bordeaux and classic vintages or interesting and quirky bottles from less well-known producers, the selection below gives you plenty of options. We also tell you what to expect from the wine list in each venue. From Michel ...

Top Roussillon wines: 15 to discover

The Roussillon is home to a range of wine styles, at varying price points. Sweet fortified wines (vin doux naturel) used to dominate production, with still dry wines (vin sec) in the minority. In the last 30 years, however, this has completely changed, and vin sec now makes up the majority (80%) of the Roussillon’s output. The recent Wines of Roussillon tasting, held in London, not only highlighted many good quality dry wines being produced, but also cemented the idea that Roussillon whites are ...

The word of the wine: Rimage

"Vintage", in Catalan. A natural sweet wine that is bottled early to preserve its fruitiness, as opposed to those aged in an oxidizing environment (see this word). Syn.: vintage (for maury, port).