The Winery Saint Médard of Luberon of Rhone Valley
![Winery Saint Médard - Jean Francois Ott Luberon Winery Saint Médard - Jean Francois Ott Luberon](/image/wine/saint-medard_jean-francois-ott-luberon_500.webp)
The Winery Saint Médard is one of the best wineries to follow in Luberon.. It offers 3 wines for sale in of Luberon to come and discover on site or to buy online.
Looking for the best Winery Saint Médard wines in Luberon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Saint Médard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Saint Médard wines with technical and enological descriptions.
How Winery Saint Médard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham and cheese omelette, half-cooked bluefin tuna or armorican-style squid.
The wine region of Luberon is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Marrenon or the Maison Williams Chase produce mainly wines red, pink and white. The most planted grape varieties in the region of Luberon are Mourvèdre, Vermentino and Clairette, they are then used in wines in blends or as a single variety. On the nose of Luberon often reveals types of flavors of cherry, cinnamon or cassis and sometimes also flavors of dark chocolate, jam or coffee.
In the mouth of Luberon is a powerful with a nice freshness. We currently count 171 estates and châteaux in the of Luberon, producing 612 different wines in conventional, organic and biodynamic agriculture. The wines of Luberon go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Saint Médard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of baked pork chops, light salmon steaks and or comté cheese and cream soufflé.
Planning a wine route in the of Luberon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Saint Médard.
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Whenever I visit Domaine Richaud, just outside the village of Cairanne, the winemaking team remind me of friends I made at free parties in the 1990s in fields and disused warehouses. I’m not talking dreadlocks and dogs on strings, but there’s always an anarchic frisson in the air. You get the impression they know how to enjoy themselves. Perhaps it’s to be expected, given the radical furrow Marcel Richaud has ploughed. He’s approaching 70 now, but still thrums with pent-up energy, his ice-blue e ...
Artémis Domaines has taken a minority stake in the capital of Jacquesson in Champagne, the groups said in a statement this week. Financial details weren’t disclosed. The partnership marks a new departure for Artémis, owned by the Pinault family. Alongside Château Latour, the group’s portfolio already includes Eisele Vineyard estate in Napa Valley, Clos de Tart in Burgundy and Château-Grillet in the Rhône. Maison Jacquesson traces its history back to 1798 and has been owned by the Chiquet family ...
In 2001, George W. Bush was sworn in as the 43rd President of the United States. Meanwhile in the UK, Tony Blair led the Labour Party to its second landslide victory. A lot can change over the course of 20 years. According to many Rhône winemakers and wine collectors, this is how long a bottle of Hermitage should lay undisturbed until you open it. Is it really worth the wait? I recently tasted 11 Hermitage 2001s – seven red, two white, two sweet – to test the 20 year hypothesis and see how these ...
Acidic taste with a certain astringency reminiscent of unripe fruit.