Winery Russo & LongoTerre di Trezzi
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Terre di Trezzi from the Winery Russo & Longo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre di Trezzi of Winery Russo & Longo in the region of Calabria is a powerful.
Wine flavors and olphactive analysis
On the nose the Terre di Trezzi of Winery Russo & Longo in the region of Calabria often reveals types of flavors of tree fruit.
Food and wine pairings with Terre di Trezzi
Pairings that work perfectly with Terre di Trezzi
Original food and wine pairings with Terre di Trezzi
The Terre di Trezzi of Winery Russo & Longo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pike dumplings with shrimp sauce, quiche lorraine or biscuits for dogs.
Details and technical informations about Winery Russo & Longo's Terre di Trezzi.
Discover the grape variety: Béquignol
Deeply coloured, structured reds with a sustained purple robe, firm tannins, an ample palate and moderate acidity; signature aromas of dark fruits (blackberry, blackcurrant), spices and rustic notes from Aveyron. Full-bodied, age-worthy style. Preserved in a few heritage plots of the IGP Aveyron, among the ancient South-West varieties studied for their genetic interest. Indigenous French black grape from the South-West, grown in Aveyron and the Lot.
Last vintages of this wine
The best vintages of Terre di Trezzi from Winery Russo & Longo are 2013, 2014, 0, 2017 and 2018.
Informations about the Winery Russo & Longo
The Winery Russo & Longo is one of of the world's greatest estates. It offers 13 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
