Winery Ruben DiazCuesta del Tejar Garnacha
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cuesta del Tejar Garnacha from the Winery Ruben Diaz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuesta del Tejar Garnacha of Winery Ruben Diaz in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Cuesta del Tejar Garnacha
Pairings that work perfectly with Cuesta del Tejar Garnacha
Original food and wine pairings with Cuesta del Tejar Garnacha
The Cuesta del Tejar Garnacha of Winery Ruben Diaz matches generally quite well with dishes of beef, pasta or lamb such as recipes of family potluck, lasagna calabrese or roast lamb with thyme.
Details and technical informations about Winery Ruben Diaz's Cuesta del Tejar Garnacha.
Discover the grape variety: Molinera gorda
An ancient table grape of Spanish origin. Little known in France, it can still be found in Italy, Australia, the United States (California), Mexico where it is grown in pergolas, etc. It should not be confused with the molinara grown and known in Italy.
Last vintages of this wine
The best vintages of Cuesta del Tejar Garnacha from Winery Ruben Diaz are 2014
Informations about the Winery Ruben Diaz
The Winery Ruben Diaz is one of of the world's greatest estates. It offers 15 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
News related to this wine
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The word of the wine: Trimming
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.