Winery Ruben DiazDale!!! Garnacha
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Dale!!! Garnacha from the Winery Ruben Diaz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dale!!! Garnacha of Winery Ruben Diaz in the region of Castille-et-Léon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Dale!!! Garnacha of Winery Ruben Diaz in the region of Castille-et-Léon often reveals types of flavors of red fruit.
Food and wine pairings with Dale!!! Garnacha
Pairings that work perfectly with Dale!!! Garnacha
Original food and wine pairings with Dale!!! Garnacha
The Dale!!! Garnacha of Winery Ruben Diaz matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef and cheese yakitori, pasta with asparagus and chicken or eggplant moussaka with lamb.
Details and technical informations about Winery Ruben Diaz's Dale!!! Garnacha.
Discover the grape variety: Mancin
Mancin noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Mancin noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Dale!!! Garnacha from Winery Ruben Diaz are 0, 2016
Informations about the Winery Ruben Diaz
The Winery Ruben Diaz is one of of the world's greatest estates. It offers 15 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
