Winery RosadimaggioSur Lie Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Sur Lie Bianco from the Winery Rosadimaggio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sur Lie Bianco of Winery Rosadimaggio in the region of Liguria is a powerful.
Food and wine pairings with Sur Lie Bianco
Pairings that work perfectly with Sur Lie Bianco
Original food and wine pairings with Sur Lie Bianco
The Sur Lie Bianco of Winery Rosadimaggio matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of salmon lasagna, penne with shrimp and zucchini or courgette cake with bacon and goat cheese.
Details and technical informations about Winery Rosadimaggio's Sur Lie Bianco.
Discover the grape variety: Ravat
Ravat blanc blanc is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ravat blanc blanc is grown in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Sur Lie Bianco from Winery Rosadimaggio are 2015, 0
Informations about the Winery Rosadimaggio
The Winery Rosadimaggio is one of of the world's greatest estates. It offers 19 wines for sale in the of Liguria to come and discover on site or to buy online.
The wine region of Liguria
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
