The Winery Rollingdale of British Columbia

Winery Rollingdale
The winery offers 33 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 698 of the estates of British Columbia.
It is located in British Columbia

The Winery Rollingdale is one of the best wineries to follow in British Columbia.. It offers 33 wines for sale in of British Columbia to come and discover on site or to buy online.

Top Winery Rollingdale wines

Looking for the best Winery Rollingdale wines in British Columbia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rollingdale wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rollingdale wines with technical and enological descriptions.

The top red wines of Winery Rollingdale

Food and wine pairings with a red wine of Winery Rollingdale

How Winery Rollingdale wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of shoulder of suckling lamb confit with herbs, pork chops with mustard or quick duck breast with honey.

Organoleptic analysis of red wines of Winery Rollingdale

On the nose the red wine of Winery Rollingdale. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, spices or black fruit. In the mouth the red wine of Winery Rollingdale. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Rollingdale

  • 2011With an average score of 4.10/5
  • 2013With an average score of 3.84/5
  • 2016With an average score of 3.79/5
  • 0With an average score of 3.75/5
  • 2015With an average score of 3.60/5
  • 2014With an average score of 3.46/5

The grape varieties most used in the red wines of Winery Rollingdale.

  • Merlot
  • Cabernet Franc
  • Marechal Foch
  • Cabernet Sauvignon
  • Pinot Noir

Discovering the wine region of British Columbia

British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.

This is mostly located on the Southern edge of the province aLong the international border with the United States. North to south, the province of British Columbia is longer than California and larger than Texas. However the entire wine industry occupies the southernmost 250 kilometers (150 miles) of the province, in a Select few regions where the macroClimate is favorable to premium viticulture. The British Columbia wine authority recognizes Designated Viticultural Areas (DVAs) in the province: Vancouver Island and the Gulf Islands have, as one would expect, the most maritime climates Okanagan Valley and Similkameen Valley on the USA border, have climates which are more continental in character Fraser Valley is located just west of Vancouver city and reaches inland from the coast, and transitions between the two climate types In addition there are a number of regions were recognized as Geographic Indications in 2018.

They are often bracketed together under the "emerging" banner: The Kootenays in the southwest corner of the province, where Pinot Noir is the main grape Lillooet, in the Cariboo Chilcotin region and west of Kamloops, whose first Vineyard was planted in 2004 Shuswap, north of the Okanagan Valley, has around 40ha (100 acres) of vineyards, planted to cool climate varieties Thompson Valley, inland and further north, is at the limit of cool climate winemaking. Riesling, Marquette, Maréchal Foch and Chardonnay are the main varieties Most viticulture in British Columbia takes place in the Okanagan Valley, nestled between the Cascade and Columbia mountain ranges where Harsh weather systems from the west and north do not often reach. This long, narrow valley is considered to be Canada's only desert, and the Bordeaux varieties Cabernet Sauvignon and Merlot do well here, particularly in the south around Osoyoos. The region's few lakes serve to moderate temperatures here, and Warm days followed by cool nights give rise to a distinctively Bright style of wine.

The top white wines of Winery Rollingdale

Food and wine pairings with a white wine of Winery Rollingdale

How Winery Rollingdale wines pair with each other generally quite well with dishes of beef, game (deer, venison) or pork such as recipes of enchiladas franchouillards, autumn pumpkin pie or country cabbage.

Organoleptic analysis of white wines of Winery Rollingdale

On the nose the white wine of Winery Rollingdale. often reveals types of flavors of oak, tree fruit or citrus fruit and sometimes also flavors of earth, non oak or spices. In the mouth the white wine of Winery Rollingdale. is a .

The best vintages in the white wines of Winery Rollingdale

  • 2019With an average score of 4.20/5
  • 2015With an average score of 4.20/5
  • 2017With an average score of 4.17/5
  • 0With an average score of 4.06/5
  • 2012With an average score of 4.00/5
  • 2018With an average score of 3.91/5

The grape varieties most used in the white wines of Winery Rollingdale.

  • Merlot
  • Chardonnay
  • Pinot Blanc
  • Pinot Grigio
  • Gewürztraminer

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top natural sweet wines of Winery Rollingdale

Food and wine pairings with a natural sweet wine of Winery Rollingdale

How Winery Rollingdale wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of natural sweet wines of Winery Rollingdale

On the nose the natural sweet wine of Winery Rollingdale. often reveals types of flavors of oak, dried fruit.

The best vintages in the natural sweet wines of Winery Rollingdale

  • 2013With an average score of 4.40/5
  • 0With an average score of 4.20/5
  • 2016With an average score of 4.10/5

The grape varieties most used in the natural sweet wines of Winery Rollingdale.

  • Marechal Foch

The word of the wine: Glycerol

Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.

The top sweet wines of Winery Rollingdale

Food and wine pairings with a sweet wine of Winery Rollingdale

How Winery Rollingdale wines pair with each other generally quite well with dishes of beef, game (deer, venison) or pork such as recipes of flemish beer stew, rabbit marinated with herbs and mustard or the garbure.

Organoleptic analysis of sweet wines of Winery Rollingdale

On the nose the sweet wine of Winery Rollingdale. often reveals types of flavors of red fruit.

The best vintages in the sweet wines of Winery Rollingdale

  • 2013With an average score of 4.50/5
  • 2015With an average score of 4.40/5
  • 0With an average score of 4.29/5
  • 2014With an average score of 4.20/5

The grape varieties most used in the sweet wines of Winery Rollingdale.

  • Merlot
  • Chardonnay

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Discover other wineries and winemakers neighboring the Winery Rollingdale

Planning a wine route in the of British Columbia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rollingdale.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.