The Domaine de Rochebin of Burgundy

The Domaine de Rochebin is one of the best wineries to follow in Bourgogne.. It offers 35 wines for sale in of Burgundy to come and discover on site or to buy online.
Looking for the best Domaine de Rochebin wines in Burgundy among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Rochebin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Rochebin wines with technical and enological descriptions.
How Domaine de Rochebin wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of express seafood spaghetti, sublime salmon (stuffed salmon) or quinoa with shrimp.
On the nose the white wine of Domaine de Rochebin. often reveals types of flavors of cream, oaky or citrus and sometimes also flavors of apples, green apple or lemon. In the mouth the white wine of Domaine de Rochebin. is a powerful.
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
How Domaine de Rochebin wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew with white wine, veal roast casserole with mushrooms or alsatian wine pie.
On the nose the red wine of Domaine de Rochebin. often reveals types of flavors of raspberry, red fruit or cherry and sometimes also flavors of oaky, smoke or red fruit. In the mouth the red wine of Domaine de Rochebin. is a with a nice freshness.
Lively, taut whites with chiselled acidity and an airy palate, with aromas of lemon, green apple, white flowers, fresh almond and chalky notes. Typically saline finish. Star of Bouzeron AOC (the only single-variety aligoté appellation) and Bourgogne Aligoté AOC. Also used in Crémant de Bourgogne and the iconic kir cocktail (with blackcurrant liqueur). Historic Burgundian variety, a cross of pinot noir × gouais blanc, half-sibling of chardonnay.
How Domaine de Rochebin wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of squid rings with tomato, nachos (chicken) or bacon dates.
On the nose the sparkling wine of Domaine de Rochebin. often reveals types of flavors of tree fruit. In the mouth the sparkling wine of Domaine de Rochebin. is a powerful with a nice vivacity and a fine and pleasant bubble.
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.
How Domaine de Rochebin wines pair with each other generally quite well with dishes of beef such as recipes of fast and.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Planning a wine route in the of Burgundy? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Rochebin.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.