Domaine de RochebinClos Saint Germain Bourgogne Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Clos Saint Germain Bourgogne Chardonnay from the Domaine de Rochebin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos Saint Germain Bourgogne Chardonnay of Domaine de Rochebin in the region of Burgundy is a powerful.
Food and wine pairings with Clos Saint Germain Bourgogne Chardonnay
Pairings that work perfectly with Clos Saint Germain Bourgogne Chardonnay
Original food and wine pairings with Clos Saint Germain Bourgogne Chardonnay
The Clos Saint Germain Bourgogne Chardonnay of Domaine de Rochebin matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti with "favouilles" (curries), barbecued mackerel papillotes or carne de porco alentejana (sliced pork with vongoles) recipe....
Details and technical informations about Domaine de Rochebin's Clos Saint Germain Bourgogne Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Clos Saint Germain Bourgogne Chardonnay from Domaine de Rochebin are 2017
Informations about the Domaine de Rochebin
The Domaine de Rochebin is one of of the world's great estates. It offers 28 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
