Winery Ricardo SanchezGrandes Añadas Tinto
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Grandes Añadas Tinto from the Winery Ricardo Sanchez
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grandes Añadas Tinto of Winery Ricardo Sanchez in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Grandes Añadas Tinto
Pairings that work perfectly with Grandes Añadas Tinto
Original food and wine pairings with Grandes Añadas Tinto
The Grandes Añadas Tinto of Winery Ricardo Sanchez matches generally quite well with dishes of beef, lamb or veal such as recipes of fricandeaux german style, chaouia lamb or pork tenderloin with chorizo and peppers.
Details and technical informations about Winery Ricardo Sanchez's Grandes Añadas Tinto.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Grandes Añadas Tinto from Winery Ricardo Sanchez are 2011, 2010, 2009
Informations about the Winery Ricardo Sanchez
The Winery Ricardo Sanchez is one of of the world's greatest estates. It offers 3 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
News related to this wine
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The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).