Winery Reynolds Wine GrowersCarlos Reynolds Branco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Carlos Reynolds Branco from the Winery Reynolds Wine Growers
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carlos Reynolds Branco of Winery Reynolds Wine Growers in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the Carlos Reynolds Branco of Winery Reynolds Wine Growers in the region of Alentejano often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Carlos Reynolds Branco
Pairings that work perfectly with Carlos Reynolds Branco
Original food and wine pairings with Carlos Reynolds Branco
The Carlos Reynolds Branco of Winery Reynolds Wine Growers matches generally quite well with dishes of pasta, pork or shellfish such as recipes of special' tagliatelle carbonara, chicken drumstick with bacon or risotto of the sea.
Details and technical informations about Winery Reynolds Wine Growers's Carlos Reynolds Branco.
Discover the grape variety: Alicante Nera
Alicante Henri Bouschet noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Alicante Henri Bouschet noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Carlos Reynolds Branco from Winery Reynolds Wine Growers are 2019, 2018, 2017, 0 and 2016.
Informations about the Winery Reynolds Wine Growers
The Winery Reynolds Wine Growers is one of of the world's greatest estates. It offers 19 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.
