The Winery Reymos of Valence

The Winery Reymos is one of the world's great estates. It offers 24 wines for sale in of Valence to come and discover on site or to buy online.
Looking for the best Winery Reymos wines in Valence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Reymos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Reymos wines with technical and enological descriptions.
How Winery Reymos wines pair with each other generally quite well with dishes such as recipes .
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
In addition to the DO Valencia title, this province is also home to the Denominación de Origen Utiel-Requena. The laws relating to DO Valencia are overseen by the local Consejo Regulador (wine authority), established in 1957. The Valencia DO wine title covers 13,000 hectares (32,000 acres), unevenly divided between two distinct geographical areas. The smaller area, Clarino, is about 65 kilometers (40 miles) southwest of the city of Valencia, bordering the northern boundary of the Alicante DO area.
How Winery Reymos wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of express seafood spaghetti, preparation of the olives (black olives in brine) or baked fish moroccan style.
On the nose the sparkling wine of Winery Reymos. often reveals types of flavors of green apple, melon or tree fruit and sometimes also flavors of floral, tropical fruit or spices. In the mouth the sparkling wine of Winery Reymos. is a with a nice vivacity and a fine and pleasant bubble.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Reymos wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of marinated tacaud fillets or very simple muffins.
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
How Winery Reymos wines pair with each other generally quite well with dishes of sweet desserts such as recipes of express cherry clafoutis.
On the nose the sweet wine of Winery Reymos. often reveals types of flavors of tree fruit.
How Winery Reymos wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tagine with prunes and almonds, light lasagne without béchamel sauce or roast veal in the oven.
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.
Planning a wine route in the of Valence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Reymos.