The Winery Ravaglia Grande of Emilia of Emilia-Romagna

Winery Ravaglia Grande
The winery offers 3 different wines
3.7
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Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Emilia-Romagna.
It is located in Emilia in the region of Emilia-Romagna

The Winery Ravaglia Grande is one of the best wineries to follow in Emilia.. It offers 3 wines for sale in of Emilia to come and discover on site or to buy online.

Top Winery Ravaglia Grande wines

Looking for the best Winery Ravaglia Grande wines in Emilia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ravaglia Grande wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ravaglia Grande wines with technical and enological descriptions.

The top red wines of Winery Ravaglia Grande

Food and wine pairings with a red wine of Winery Ravaglia Grande

How Winery Ravaglia Grande wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of cicadas at the chib, spaghetti with salmon or capon stuffed with morels.

Organoleptic analysis of red wines of Winery Ravaglia Grande

In the mouth the red wine of Winery Ravaglia Grande. is a with a nice freshness.

The grape varieties most used in the red wines of Winery Ravaglia Grande.

  • Sangiovese

Discovering the wine region of Emilia

The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .

The top sparkling wines of Winery Ravaglia Grande

Food and wine pairings with a sparkling wine of Winery Ravaglia Grande

How Winery Ravaglia Grande wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sparkling wines of Winery Ravaglia Grande.

  • Pignoletto

Discover the grape variety: Syrah

No one can agree on the origin of Syrah, the black grape variety found today in the Rhône Valley, Provence, Languedoc-Roussillon and southwestern France. Several legends speak of its possible origin in Sicily, Persia or Syria. Tests have finally revealed that it originated in the northern Côtes du Rhône valley. Syrah is a fragile grape variety, which fears drought and is susceptible to disease. Its long shoots are not very resistant to the mistral, which is why they are often tied up or cut short. It needs soil rich in trace elements to feed itself. In these conditions, it produces bunches of beautiful bluish-black grapes with medium-sized berries and sweet, spicy juice. Its red wines are deep in colour, with fruity, spicy and floral aromatic complexity and tannins that structure the whole. With little acidity, they are rather full-bodied and have a high alcohol content. Syrah also makes fruity rosé wines, which are pleasant and have a nice finesse.vinified on its own, Syrah is the only red grape variety of the AOC Cornas and is the majority in the AOC Côte-Rôtie and Hermitage. It is also recommended in the Côtes-du-Vallée du Rhône, Saint-Joseph and Châteauneuf-du-Pape appellations. Finally, the AOCs Palette, Baux-de-Provence, Corbières, Côtes-du-Roussillon, Fronton... also produce it. Today, Syrah is a grape variety that is constantly increasing in surface area throughout the world. It is growing in Italy, Australia, South Africa, Argentina and Mexico.

Discover other wineries and winemakers neighboring the Winery Ravaglia Grande

Planning a wine route in the of Emilia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ravaglia Grande.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).