The Winery Quinta Vale d'Aldeia is one of the best wineries to follow in Douro.. It offers 33 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Winery Quinta Vale d'Aldeia wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quinta Vale d'Aldeia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quinta Vale d'Aldeia wines with technical and enological descriptions.
How Winery Quinta Vale d'Aldeia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef kidney, shrimp marinade or gypsy sauce.
On the nose the red wine of Winery Quinta Vale d'Aldeia. often reveals types of flavors of oaky, blackberry or vanilla and sometimes also flavors of black cherries, dark chocolate or black fruits. In the mouth the red wine of Winery Quinta Vale d'Aldeia. is a powerful with a lot of tannins present in the mouth.
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
World's oldest demarcated region (1756).
How Winery Quinta Vale d'Aldeia wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp with garlic and orange, tuna rillettes with st moret or island grouper.
On the nose the white wine of Winery Quinta Vale d'Aldeia. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery Quinta Vale d'Aldeia. is a powerful with a nice freshness.
Structured, aromatic reds with a dark ruby robe, fine tannins and a dense palate, showing signature aromas of red and black fruits (cherry, blackberry), flowers (violet, rose), soft spices and balsamic notes. Fine ageing potential; the aromatic signature of the Douro. An essential component of great vintage Ports and dry reds from Douro DOC, one of the five classic Port varieties. The historical synonym for Touriga Franca, an indigenous Portuguese variety from the Douro.
How Winery Quinta Vale d'Aldeia wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of roast beef with garlic or savoyard fondue with biscantin (cider).
Said of a wine rich in alcohol, powerful and expressive.
How Winery Quinta Vale d'Aldeia wines pair with each other generally quite well with dishes such as recipes .
Structured, aromatic dry whites with a pale golden robe, an ample palate and moderate acidity, showing signature aromas of yellow fruits (pear, peach, apricot), white flowers (acacia), almond and schist mineral notes. Fine ageing potential. A traditional component of Douro DOC and Dão DOC whites and white Port. A Portuguese variety of the Malvasia family, widely grown in north-eastern Portugal.
How Winery Quinta Vale d'Aldeia wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of german recipe for marinated meat: sauerbraten or vegetable flan.
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quinta Vale d'Aldeia.
Structured, aromatic dry whites with a pale golden colour, an ample palate and preserved acidity, showing refined aromas of citrus (lemon, orange), yellow fruits (pear, peach), white flowers (acacia) and schistous mineral notes. Fine ageing and cellaring potential. An essential component of the great whites of Douro DOC and white Port. Portuguese synonym of Galician Godello, indigenous variety of the Douro and Trás-os-Montes.
