The Winery Pozzolo is one of the best wineries to follow in Émilie-Romagne.. It offers 13 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.
Looking for the best Winery Pozzolo wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pozzolo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pozzolo wines with technical and enological descriptions.
How Winery Pozzolo wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef and spice stuffed peppers, spaghetti cacio e pepe or dafina.
In the mouth the red wine of Winery Pozzolo. is a powerful with a nice balance between acidity and tannins.
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
55-58,000 ha. Mythical cuisine (Parma, Bologna, Modena).
Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pozzolo.
Supple, fruity reds with an intense ruby colour, soft tannins and a generous palate, showing signature aromas of red fruits (cherry, raspberry), plum, soft spices and floral notes. Often made as frizzante (lightly sparkling), a festive and approachable style. Star of Oltrepò Pavese and Colli Piacentini. A name shared by several distinct varieties: the indigenous Piedmontese Bonarda (not to be confused with Bonarda from Argentina, which is actually Charbono).
