Winery PoggioBriccoleo Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Briccoleo Barbera d'Asti Superiore of the Winery Poggio is in the top 20 of wines of Barbera d'Asti.
Taste structure of the Briccoleo Barbera d'Asti Superiore from the Winery Poggio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Briccoleo Barbera d'Asti Superiore of Winery Poggio in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Briccoleo Barbera d'Asti Superiore
Pairings that work perfectly with Briccoleo Barbera d'Asti Superiore
Original food and wine pairings with Briccoleo Barbera d'Asti Superiore
The Briccoleo Barbera d'Asti Superiore of Winery Poggio matches generally quite well with dishes of pasta, veal or pork such as recipes of bean soup and spaghetti (traditional andalusian dish), veal paupiettes with beer or pork roll with tomato sauce.
Details and technical informations about Winery Poggio's Briccoleo Barbera d'Asti Superiore.
Discover the grape variety: Alicante Nera
Alicante Henri Bouschet noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Alicante Henri Bouschet noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Briccoleo Barbera d'Asti Superiore from Winery Poggio are 2011, 0, 2016, 2013
Informations about the Winery Poggio
The Winery Poggio is one of of the world's greatest estates. It offers 13 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.
