The Winery Pierre & Bertrand Couly of Touraine of Loire Valley

Winery Pierre & Bertrand Couly
The winery offers 13 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 296 of the estates of Loire Valley.
It is located in Touraine in the region of Loire Valley
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The Winery Pierre & Bertrand Couly is one of the best wineries to follow in Touraine.. It offers 13 wines for sale in of Touraine to come and discover on site or to buy online.

Top Winery Pierre & Bertrand Couly wines

Looking for the best Winery Pierre & Bertrand Couly wines in Touraine among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierre & Bertrand Couly wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierre & Bertrand Couly wines with technical and enological descriptions.

The top red wines of Winery Pierre & Bertrand Couly

Food and wine pairings with a red wine of Winery Pierre & Bertrand Couly

How Winery Pierre & Bertrand Couly wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of fast and, tartiflette or roast duck breast stuffed with foie gras confit.

Organoleptic analysis of red wines of Winery Pierre & Bertrand Couly

On the nose the red wine of Winery Pierre & Bertrand Couly. often reveals types of flavors of earthy, strawberries or violet and sometimes also flavors of raspberry, perfume or earth.

The best vintages in the red wines of Winery Pierre & Bertrand Couly

  • 2009With an average score of 3.83/5
  • 2016With an average score of 3.76/5
  • 2015With an average score of 3.75/5
  • 2008With an average score of 3.70/5
  • 2017With an average score of 3.70/5
  • 2010With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Pierre & Bertrand Couly.

  • Cabernet Franc

Discovering the wine region of Touraine

The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.

In the mouth of Touraine is a with a nice freshness. We currently count 638 estates and châteaux in the of Touraine, producing 1688 different wines in conventional, organic and biodynamic agriculture. The wines of Touraine go well with generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish.

The top pink wines of Winery Pierre & Bertrand Couly

Food and wine pairings with a pink wine of Winery Pierre & Bertrand Couly

How Winery Pierre & Bertrand Couly wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of slow-cooked fillet of beef, texas style ribs / loin ribs or rabbit with prunes.

Organoleptic analysis of pink wines of Winery Pierre & Bertrand Couly

On the nose the pink wine of Winery Pierre & Bertrand Couly. often reveals types of flavors of strawberries, red fruit.

The best vintages in the pink wines of Winery Pierre & Bertrand Couly

  • 2018With an average score of 3.80/5
  • 2017With an average score of 3.80/5

The grape varieties most used in the pink wines of Winery Pierre & Bertrand Couly.

  • Cabernet Franc

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

The top sparkling wines of Winery Pierre & Bertrand Couly

Food and wine pairings with a sparkling wine of Winery Pierre & Bertrand Couly

How Winery Pierre & Bertrand Couly wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of salty crumble with courgettes, goat cheese and bacon, sushi cake or tagliatelle with shrimps.

Organoleptic analysis of sparkling wines of Winery Pierre & Bertrand Couly

In the mouth the sparkling wine of Winery Pierre & Bertrand Couly. is a powerful with a nice vivacity and a fine and pleasant bubble.

The grape varieties most used in the sparkling wines of Winery Pierre & Bertrand Couly.

  • Chardonnay
  • Pinot Noir

The word of the wine: Table wine

A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).

The top white wines of Winery Pierre & Bertrand Couly

Food and wine pairings with a white wine of Winery Pierre & Bertrand Couly

How Winery Pierre & Bertrand Couly wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of stuffed squid in the sétoise sauce, flounder fillets with parsley or express cherry clafoutis.

The best vintages in the white wines of Winery Pierre & Bertrand Couly

  • 2018With an average score of 4.30/5
  • 2017With an average score of 4.20/5
  • 2016With an average score of 4.00/5
  • 2014With an average score of 3.90/5
  • 2015With an average score of 3.60/5
  • 2012With an average score of 3.10/5

The grape varieties most used in the white wines of Winery Pierre & Bertrand Couly.

  • Chenin Blanc

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Pierre & Bertrand Couly

Planning a wine route in the of Touraine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierre & Bertrand Couly.

Discover the grape variety: Chenin blanc

It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.

Discover other regions and appellation of Centre Loire