The Winery Pierre & Bertrand Couly of Touraine of Loire Valley

Winery Pierre & Bertrand Couly
The winery offers 13 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 296 of the estates of Loire Valley.
It is located in Touraine in the region of Loire Valley
Find the Winery Pierre & Bertrand Couly on Facebook

The Winery Pierre & Bertrand Couly is one of the best wineries to follow in Touraine.. It offers 13 wines for sale in of Touraine to come and discover on site or to buy online.

Top Winery Pierre & Bertrand Couly wines

Looking for the best Winery Pierre & Bertrand Couly wines in Touraine among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierre & Bertrand Couly wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierre & Bertrand Couly wines with technical and enological descriptions.

The top red wines of Winery Pierre & Bertrand Couly

Food and wine pairings with a red wine of Winery Pierre & Bertrand Couly

How Winery Pierre & Bertrand Couly wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of venison stew with red wine, spanish paella or rabbit à la lorientaise.

Organoleptic analysis of red wines of Winery Pierre & Bertrand Couly

On the nose the red wine of Winery Pierre & Bertrand Couly. often reveals types of flavors of earthy, red fruit or microbio and sometimes also flavors of dark fruit, cheese or cherry.

The best vintages in the red wines of Winery Pierre & Bertrand Couly

  • 2009With an average score of 3.83/5
  • 2016With an average score of 3.76/5
  • 2015With an average score of 3.75/5
  • 2008With an average score of 3.70/5
  • 2017With an average score of 3.70/5
  • 2010With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Pierre & Bertrand Couly.

  • Cabernet Franc

Discovering the wine region of Touraine

The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.

In the mouth of Touraine is a with a nice freshness. We currently count 638 estates and châteaux in the of Touraine, producing 1688 different wines in conventional, organic and biodynamic agriculture. The wines of Touraine go well with generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish.

The top pink wines of Winery Pierre & Bertrand Couly

Food and wine pairings with a pink wine of Winery Pierre & Bertrand Couly

How Winery Pierre & Bertrand Couly wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef colombo bourguignon style, country cabbage or duck fillets with honey.

Organoleptic analysis of pink wines of Winery Pierre & Bertrand Couly

On the nose the pink wine of Winery Pierre & Bertrand Couly. often reveals types of flavors of strawberries, red fruit.

The best vintages in the pink wines of Winery Pierre & Bertrand Couly

  • 2018With an average score of 3.80/5
  • 2017With an average score of 3.80/5

The grape varieties most used in the pink wines of Winery Pierre & Bertrand Couly.

  • Cabernet Franc

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

The top sparkling wines of Winery Pierre & Bertrand Couly

Food and wine pairings with a sparkling wine of Winery Pierre & Bertrand Couly

How Winery Pierre & Bertrand Couly wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of flemish carbonnade, congolese pondu or cuttlefish rust.

Organoleptic analysis of sparkling wines of Winery Pierre & Bertrand Couly

In the mouth the sparkling wine of Winery Pierre & Bertrand Couly. is a powerful with a nice vivacity and a fine and pleasant bubble.

The grape varieties most used in the sparkling wines of Winery Pierre & Bertrand Couly.

  • Chardonnay
  • Pinot Noir

The word of the wine: ODG

Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.

The top white wines of Winery Pierre & Bertrand Couly

Food and wine pairings with a white wine of Winery Pierre & Bertrand Couly

How Winery Pierre & Bertrand Couly wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of lobster and scallops on a bed of leeks, cod with curry sauce or apple cake.

The best vintages in the white wines of Winery Pierre & Bertrand Couly

  • 2018With an average score of 4.30/5
  • 2017With an average score of 4.20/5
  • 2016With an average score of 4.00/5
  • 2014With an average score of 3.90/5
  • 2015With an average score of 3.60/5
  • 2012With an average score of 3.10/5

The grape varieties most used in the white wines of Winery Pierre & Bertrand Couly.

  • Chenin Blanc

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery Pierre & Bertrand Couly

Planning a wine route in the of Touraine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierre & Bertrand Couly.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Pierre & Bertrand Couly and wines from the region

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

At the heart of the terroirs of Mâcon-Chardonnay

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bourgogne ...

The word of the wine: ODG

Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.

Discover other regions and appellation of Centre Loire