Winery Pfeiffer WinesThe Carson Gewürztraminer
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
Wine flavors and olphactive analysis
On the nose the The Carson Gewürztraminer of Winery Pfeiffer Wines in the region of Victoria often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with The Carson Gewürztraminer
Pairings that work perfectly with The Carson Gewürztraminer
Original food and wine pairings with The Carson Gewürztraminer
The The Carson Gewürztraminer of Winery Pfeiffer Wines matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of pasta with tuna and laughing cow, chicken curry and onions or grandma's cherry clafoutis.
Details and technical informations about Winery Pfeiffer Wines's The Carson Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of The Carson Gewürztraminer from Winery Pfeiffer Wines are 0
Informations about the Winery Pfeiffer Wines
The Winery Pfeiffer Wines is one of of the world's great estates. It offers 92 wines for sale in the of Rutherglen to come and discover on site or to buy online.
The wine region of Rutherglen
The wine region of Rutherglen is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Warrabilla or the Domaine Warrabilla produce mainly wines red, sweet and white. The most planted grape varieties in the region of Rutherglen are Durif, Muscadelle and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Rutherglen often reveals types of flavors of butterscotch, orange zest or non oak and sometimes also flavors of earth, microbio or oak.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).
