Winery Petrichiutto Germano - FalcónRefosco Venezia Giulia Falcon
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Refosco Venezia Giulia Falcon from the Winery Petrichiutto Germano - Falcón
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Refosco Venezia Giulia Falcon of Winery Petrichiutto Germano - Falcón in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Refosco Venezia Giulia Falcon
Pairings that work perfectly with Refosco Venezia Giulia Falcon
Original food and wine pairings with Refosco Venezia Giulia Falcon
The Refosco Venezia Giulia Falcon of Winery Petrichiutto Germano - Falcón matches generally quite well with dishes of beef, pasta or lamb such as recipes of baeckeoffe, spaghetti carbonara or fried vegetables with merguez and chipo.
Details and technical informations about Winery Petrichiutto Germano - Falcón's Refosco Venezia Giulia Falcon.
Discover the grape variety: Grk blanc
Endemic variety of central and southern Dalmatia, very well known on the island of Korcula, completely unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Refosco Venezia Giulia Falcon from Winery Petrichiutto Germano - Falcón are 0
Informations about the Winery Petrichiutto Germano - Falcón
The Winery Petrichiutto Germano - Falcón is one of of the world's greatest estates. It offers 7 wines for sale in the of Venezia Giulia to come and discover on site or to buy online.
The wine region of Venezia Giulia
The wine region of Venezia Giulia is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Lis Neris or the Domaine Gravner produce mainly wines white, red and pink. The most planted grape varieties in the region of Venezia Giulia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia Giulia often reveals types of flavors of earth, wax or jasmine and sometimes also flavors of grass, asparagus or thyme.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Generic
A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).
