The Winery Petra Potens of Lazio

Winery Petra Potens
The winery offers 5 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 731 of the estates of Lazio.
It is located in Lazio

The Winery Petra Potens is one of the best wineries to follow in Latium.. It offers 5 wines for sale in of Lazio to come and discover on site or to buy online.

Top Winery Petra Potens wines

Looking for the best Winery Petra Potens wines in Lazio among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Petra Potens wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Petra Potens wines with technical and enological descriptions.

The top red wines of Winery Petra Potens

Food and wine pairings with a red wine of Winery Petra Potens

How Winery Petra Potens wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of boles de picolat (catalan meatballs), rigatoni with courgettes and tomatoes or moroccan veal tagine from hanane.

Organoleptic analysis of red wines of Winery Petra Potens

In the mouth the red wine of Winery Petra Potens. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Petra Potens

  • 2012With an average score of 3.80/5
  • 2011With an average score of 3.70/5
  • 0With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Petra Potens.

  • Cabernet Sauvignon
  • Merlot
  • Cabernet Franc

Discovering the wine region of Lazio

Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.

Temperate climate. The Roman table wine par excellence.

The top pink wines of Winery Petra Potens

Food and wine pairings with a pink wine of Winery Petra Potens

How Winery Petra Potens wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of salmon with cream sauce or oven roasted rabbit with mustard.

The grape varieties most used in the pink wines of Winery Petra Potens.

  • Merlot

Discover the grape variety: Malvasia

Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).

The top white wines of Winery Petra Potens

Food and wine pairings with a white wine of Winery Petra Potens

How Winery Petra Potens wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of soft and inexpensive pasta gratin, vegan leek and tofu quiche or hummus.

Organoleptic analysis of white wines of Winery Petra Potens

In the mouth the white wine of Winery Petra Potens. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Petra Potens

  • 2015With an average score of 3.40/5
  • 0With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Petra Potens.

  • Malvasia

The word of the wine: Evolved

Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.