Winery Petra PotensAltair Riserva
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Altair Riserva from the Winery Petra Potens
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altair Riserva of Winery Petra Potens in the region of Lazio is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Altair Riserva
Pairings that work perfectly with Altair Riserva
Original food and wine pairings with Altair Riserva
The Altair Riserva of Winery Petra Potens matches generally quite well with dishes of beef, pasta or veal such as recipes of couscous without couscous maker, elodie's pasta risotto or roast veal grand-mère madou.
Details and technical informations about Winery Petra Potens's Altair Riserva.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Altair Riserva from Winery Petra Potens are 2012, 0
Informations about the Winery Petra Potens
The Winery Petra Potens is one of of the world's greatest estates. It offers 5 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
