Winery Peter MichaelCoeur à Coeur
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Coeur à Coeur of the Winery Peter Michael is in the top 10 of wines of Knights Valley.
Wine flavors and olphactive analysis
On the nose the Coeur à Coeur of Winery Peter Michael in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Coeur à Coeur
Pairings that work perfectly with Coeur à Coeur
Original food and wine pairings with Coeur à Coeur
The Coeur à Coeur of Winery Peter Michael matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of toasted bagel with smoked salmon, cuttlefish in sauce or apple pie.
Details and technical informations about Winery Peter Michael's Coeur à Coeur.
Discover the grape variety: Helios
An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.
Last vintages of this wine
The best vintages of Coeur à Coeur from Winery Peter Michael are 2015, 2013, 0, 2016 and 2014.
Informations about the Winery Peter Michael
The Winery Peter Michael is one of of the world's great estates. It offers 18 wines for sale in the of Knights Valley to come and discover on site or to buy online.
The wine region of Knights Valley
The wine region of Knights Valley is located in the region of Sonoma County of California of United States. Wineries and vineyards like the Domaine Peter Michael or the Domaine Peter Michael produce mainly wines red, white and pink. The most planted grape varieties in the region of Knights Valley are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Knights Valley often reveals types of flavors of oaky, incense or straw and sometimes also flavors of yeast, oil or yellow apple.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Virile
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.
