The Winery Peruzzet is one of the best wineries to follow in Venezia.. It offers 12 wines for sale in of Venezia to come and discover on site or to buy online.
Looking for the best Winery Peruzzet wines in Venezia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Peruzzet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Peruzzet wines with technical and enological descriptions.
How Winery Peruzzet wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of boles de picolat (catalan meatballs), pasta with shrimp or mediterranean lamb necklace.
In the mouth the red wine of Winery Peruzzet. is a powerful with a lot of tannins present in the mouth.
The wine region of Venezia is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Venissa or the Domaine Rivani produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Venezia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia often reveals types of flavors of elderflower, straw or mushroom and sometimes also flavors of white peach, tangerine or honeysuckle.
In the mouth of Venezia is a powerful. We currently count 228 estates and châteaux in the of Venezia, producing 392 different wines in conventional, organic and biodynamic agriculture. The wines of Venezia go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Peruzzet wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of quick salmon and zucchini lasagna, mussels with marinara or savoury endive puff pastry.
On the nose the white wine of Winery Peruzzet. often reveals types of flavors of oak, tree fruit or tropical fruit. In the mouth the white wine of Winery Peruzzet. is a powerful.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Peruzzet wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp in red sauce, light tuna-tomato quiche (without cream) or pizza-style appetizer croissants.
In the mouth the sparkling wine of Winery Peruzzet. is a with a nice vivacity and a fine and pleasant bubble.
Mineral odour reminiscent of flint and flint heated during sharpening.
Planning a wine route in the of Venezia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Peruzzet.
A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.
