The Winery Pedote of Emilia of Emilia-Romagna

Winery Pedote
The winery offers 2 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
This estate is part of the Vinicola Decordi.
It is ranked in the top 115 of the estates of Emilia-Romagna.
It is located in Emilia in the region of Emilia-Romagna

The Winery Pedote is one of the best wineries to follow in Emilia.. It offers 2 wines for sale in of Emilia to come and discover on site or to buy online.

Top Winery Pedote wines

Looking for the best Winery Pedote wines in Emilia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pedote wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pedote wines with technical and enological descriptions.

The top sparkling wines of Winery Pedote

Food and wine pairings with a sparkling wine of Winery Pedote

How Winery Pedote wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of country-style snow peas, tuna pizza or cannelloni with zucchini.

The best vintages in the sparkling wines of Winery Pedote

  • 2017With an average score of 3.70/5
  • 0With an average score of 3.64/5

The grape varieties most used in the sparkling wines of Winery Pedote.

  • Lambrusco

Discovering the wine region of Emilia

The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery Pedote

Planning a wine route in the of Emilia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pedote.

Discover the grape variety: Oeillade noire

Probably originating in the Languedoc, oeillade Noire is known by other names such as olhada, aragnan noir, ulhat, hulliade or croque. This variety should not be confused with Cinsault, which is highly productive, producing up to 5kg per vine, and is particularly noted for its drooping habit and vigour. The black eye is a late bloomer. Oidium, mildew and grey rot are its main enemies. It requires a rather short pruning, coulure and millerandage could harm its development and the grapes it would bear. It prefers a good exposure and reaches maturity around the second half of August. Its bunches are of medium size and its fruits have a great resemblance to those of the Cinsault. They have been eaten fresh at the table for a long time. The wine produced from this variety is quite alcoholic and has a colour similar to that of a cherry. The variety is no longer multiplied and seems to be on the way out.