
Winery Παπακωνσταντίνου (Papakonstantinou)Cabernet - Syrah
This wine generally goes well with poultry, beef or lamb.
The Cabernet - Syrah of the Winery Παπακωνσταντίνου (Papakonstantinou) is in the top 20 of wines of Viotia.
Food and wine pairings with Cabernet - Syrah
Pairings that work perfectly with Cabernet - Syrah
Original food and wine pairings with Cabernet - Syrah
The Cabernet - Syrah of Winery Παπακωνσταντίνου (Papakonstantinou) matches generally quite well with dishes of beef, lamb or spicy food such as recipes of family potluck, fried vegetables with merguez and chipo or express seafood spaghetti.
Details and technical informations about Winery Παπακωνσταντίνου (Papakonstantinou)'s Cabernet - Syrah.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet - Syrah from Winery Παπακωνσταντίνου (Papakonstantinou) are 0
Informations about the Winery Παπακωνσταντίνου (Papakonstantinou)
The Winery Παπακωνσταντίνου (Papakonstantinou) is one of of the world's greatest estates. It offers 7 wines for sale in the of Viotia to come and discover on site or to buy online.
The wine region of Viotia
The wine region of Viotia is located in the region of Continental Greece of Greece. Wineries and vineyards like the Domaine Samartzis Estate Wines or the Domaine Samartzis Estate Wines produce mainly wines red and white. The most planted grape varieties in the region of Viotia are Merlot, Assyrtiko and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Viotia often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of microbio, oak or spices.
The wine region of Continental Greece
CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.














