Winery Παπακωνσταντίνου (Papakonstantinou)Malagouzia - Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
The Malagouzia - Sauvignon Blanc of the Winery Παπακωνσταντίνου (Papakonstantinou) is in the top 10 of wines of Viotia.
Taste structure of the Malagouzia - Sauvignon Blanc from the Winery Παπακωνσταντίνου (Papakonstantinou)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malagouzia - Sauvignon Blanc of Winery Παπακωνσταντίνου (Papakonstantinou) in the region of Continental Greece is a powerful with a nice freshness.
Food and wine pairings with Malagouzia - Sauvignon Blanc
Pairings that work perfectly with Malagouzia - Sauvignon Blanc
Original food and wine pairings with Malagouzia - Sauvignon Blanc
The Malagouzia - Sauvignon Blanc of Winery Παπακωνσταντίνου (Papakonstantinou) matches generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of spaghetti cacio e pepe, fresh jura salad or quiche without eggs.
Details and technical informations about Winery Παπακωνσταντίνου (Papakonstantinou)'s Malagouzia - Sauvignon Blanc.
Discover the grape variety: Cabernet-Franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Malagouzia - Sauvignon Blanc from Winery Παπακωνσταντίνου (Papakonstantinou) are 2020, 0
Informations about the Winery Παπακωνσταντίνου (Papakonstantinou)
The Winery Παπακωνσταντίνου (Papakonstantinou) is one of of the world's greatest estates. It offers 7 wines for sale in the of Viotia to come and discover on site or to buy online.
The wine region of Viotia
The wine region of Viotia is located in the region of Continental Greece of Greece. Wineries and vineyards like the Domaine Samartzis Estate Wines or the Domaine Samartzis Estate Wines produce mainly wines red and white. The most planted grape varieties in the region of Viotia are Merlot, Assyrtiko and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Viotia often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of microbio, oak or spices.
The wine region of Continental Greece
CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
