The Winery Ornella Molon is one of the best wineries to follow in Région inconnue.. It offers 32 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Ornella Molon wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ornella Molon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ornella Molon wines with technical and enological descriptions.
How Winery Ornella Molon wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon blanquette, my chef's pot or quiche without eggs.
On the nose the sweet wine of Winery Ornella Molon. often reveals types of flavors of citrus fruit.
This is not a known wine region.
How Winery Ornella Molon wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of homemade beef stew, pasta with peas and bacon or baked lamb neck on a bed of vegetables and grapes.
On the nose the red wine of Winery Ornella Molon. often reveals types of flavors of vegetal, spices or black fruit and sometimes also flavors of earth, oak or red fruit. In the mouth the red wine of Winery Ornella Molon. is a powerful with a lot of tannins present in the mouth.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Ornella Molon wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of seafood lasagna, giant paella cooked on a wood fire or savoyard crozet gratin.
On the nose the white wine of Winery Ornella Molon. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or oak. In the mouth the white wine of Winery Ornella Molon. is a powerful.
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
How Winery Ornella Molon wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of italian pasta, sea bream or mushroom, bacon and gruyere quiche.
On the nose the sparkling wine of Winery Ornella Molon. often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of spices. In the mouth the sparkling wine of Winery Ornella Molon. is a with a nice vivacity and a fine and pleasant bubble.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ornella Molon.
Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.
Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
